Crisp, clear golden and lightly orange coloured body with a very thin off-white head, only a centimetre tall. Aroma of light funk, metal, sour grapes and a touch of very subdued peach and apricot fruitiness. Ultra-Light-Bodied; Strong funky and twangy yeast and sour flavours at first that show some fruit and go very light with malt and a hint of fruits noticeable, but nothing in terms of pungency or body, this is mild for sure. Aftertaste shows some light sour flavours, a hint of funk from the yeast and a light feeler of fruits and sugars, but not much at all. Overall, a super mild and unassuming beer, even for Berliner standards. This doesn’t show much, but what it does show isn’t bad, it’s just super mild throughout. I sampled this twelve ounce can purchased from GAT Beer in Philadelphia, Pennsylvania on 02-July-2016 for US$2,75 sampled at home in Washington just over a year later on 09-July-2017.

Better than Even Keel. Mango blast, bitches.

Tallboy, no date. This is worse than the Mango. The mango had horribly artificial flavoring, this has barely anything that approaches passionfruit. Perhaps they got he wrong extract. The base beer is acrid and astringent.

Tallboy without a date. Here is the problem, it’s horribly artificial mango flavoring. At least splurge for the good stuff, ask Ballast Point. But also it’s a crappy base beer. Cheap acrid hoppiness for a session. Hopped mineral water. You can get away with one or the other but not both.

Can from my parents.
Poured into a becher pint glass.
The appearance was a sly golden bronze color with a cap of a little white foamy head that held and slid off at a mild pace. Not much lace.
The aroma had some sweet and tart blueberries with a semi-resinous/piney bitter hop scrape underneath to level some smooth bitter grassy hop sweet portions. Subtle earth with a touch of wood and then the rye which was leaning towards the sweet side.
The flavor started with the blueberry sweet and tartness to glide into the piney and rye combinations of their sweetnesses. Aftertaste was the same. The finish was moderately stable between the blueberry and the rye.
The palate was about medium bodied with a fair sessionability about it. Carbonation felt fine. ABV felt fine. Rye spicy harshness didn’t show up in this beer.
Overall, really liked the idea of blending all that they wanted to as a brewery, but I do wish the \"spicy\" component of the rye would have shown up.

Refreshing. Could have a few.