Hinterland Brewery

Brewpub in Green Bay, Wisconsin, United States 🇺🇸
Associated with 2 Venues

Contact
1001 Lombardi Ave, Green Bay, WI, 54304, United States

     Show


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Draft in Milwaukee. Opaque black with a thin tan head. Smooth nitro mouthfeel with a decided coffee edge. A touch watery, as per the style I suppose. Good stuff, albeit rather middle-of-the-road. Chocolate milkshake finish.

Tried from Draft on 26 Apr 2009 at 18:50


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Draft in Milwaukee. Dark brown-amber color. Thick malty sweet taste. Solid chocolate malt nuances. Deep and rich. Smooth and lagered out, nice mouthfeel. Lingering toffee aftertaste. Good stuff.

Tried from Draft on 26 Apr 2009 at 18:47


7
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7

Draft in Milwaukee. Hard to tell in the lounge lit room, but looks to be a filtered red-brown color. Big raspberry aroma. A little too juicy, but still refreshing and enjoyable. One dimensional.

Tried from Draft on 26 Apr 2009 at 18:45


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

I must have had about 8 pints of this stuff this week because it was the only craft ale being served at my hotel bar in Green Bay - from the first sip I could tell this was authentically british - it had that hard water, almost drying quality about it, bready malt, and a subtle, but drying hop bitterness in the finish - crisp, clean, and easy to drink - this beer was a godsend.

Tried on 23 Jun 2008 at 21:46


6.5
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6

The least favorite beer I had here - it had the look, though - very hazy gold/orange, with a frothy, lasting head - lemony aroma, with strong yeasty qualities - bready, yeasty, earthy - understated banana flavor (which is good in my book) - a bit of grainy character - the flavors wheat usually imparts weren’t that easy to notice - light and easy drinking, just lacking a bit of character.

Tried on 23 Jun 2008 at 21:41


7.5
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7

Nitro pour - huge, lasting nitro head - a really potent combination of coffee and roasted malt in the aroma - very smooth and creamy mouthfeel - strong roast and bitter tobacco leaf - it’s hard to tell how much of the roasty flavor is from the coffee, and how much is from roasted malt (very well-integrated flavors) - nice, full mouthfeel, despite the light, quaffable nature of the style (I think this is a dry stout) - a great coffee stout.

Tried on 23 Jun 2008 at 21:35


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

One of the more stand-out brews I had at this brewpub - thick and creamy, with a very smooth mouthfeel - a lot of caramel, maple, raisin, and date - reminds me of the fruity complexities of the better-made german bocks - a very light roasty/smoky character in the finish - great stuff.

Tried on 23 Jun 2008 at 21:31


8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 10 | Overall - 8

From Skyview’s growler. Sweet caramel aroma and flavor. Roasted grain, and a roasted meat quality. Very much like a German doppelbock like Salvator or Optimator. Sticky and sweet. Some smoke. Probably the best brewpub bock I have ever had.

Tried from Growler on 14 Jun 2008 at 21:11


6.5
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Thanks to Skyview for sharing. Brown in color. Mild aroma with malt and dried fruit. Flavor has brown sugar, some oak, and light bourbon. Almost no carbonation.

Tried on 16 Mar 2008 at 16:41