Yuengling Brewery
Commercial Brewery
in
Pottsville,
Pennsylvania,
United States 🇺🇸
Associated with 2 Venues
Established in 1829
Contact
Description
The story of America’s Oldest Brewery began when David G. Yuengling arrived from Wuerttemberg, Germany, to settle in the sleepy, coal-mining town of Pottsville, Pennsylvania. In 1829 he established the Eagle Brewery on Centre Street. In 1832 a fire destroyed the brewery and a new brewery is build at its current locationon Mahantongo Street.
9/10
Tried
on 13 Dec 2024
at 16:52
5/10
Tried
on 13 Dec 2024
at 16:50
6/10
Tried
on 13 Dec 2024
at 16:49
9/10
Tried
on 13 Dec 2024
at 16:48
4/10
Tried
on 13 Dec 2024
at 16:48
9/10
Tried
on 13 Dec 2024
at 16:48
4.4/10
—
Appearance 8
Aroma 4
Flavor 4
Texture 4
Overall 3.5
Notes from May 2009 Baby growler fill of this kid bock over at New Beer. Poured into a generic tumbler. Lots of activity. Bottom up, it has as much activity as a glass of Coke. Tawny in color, with a quarter inch of thinning-out fizz. Smell is a little weird at first. A little vegetable-y with a convincing whiff of sour cream. The end of it gets a little cola, but just not enough. Warming up, more of a numbing/spicy bitterness that's all too out of place. Carbonation is great, but it's simply just cutting through water. Taste is of light wheat bread, in second place: charred malt, a much lesser amount of mixed vegetables, with mineral runoff & bitter tea on the somewhat lingering finish. There's a desperate need of alcohol here, as it tastes a good bit like Goya Malta, or some other similar travesty. No phenols, no doughy feel, very noticeable corners cut. A very piss poor attempt. : -
Tried
from Growler
on 02 Nov 2024
at 02:15
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
12oz bottle in Kissimmee. Pours clear golden with a medium sized white head, light lacing. Crackers, pils malts, grainy. Decent
Tried
from Bottle
on 13 Oct 2024
at 19:15
Refreshing, subtle mango, decent.
Tried
on 04 Oct 2024
at 16:58
6/10
Strikes a good balance of beer-y and fruity. Aftertaste is a little heavy on rind.
Tried
from Can
on 09 Sep 2024
at 02:01