Bottle: Poured a slightly hazy yellow color ale with some white haze and a medium foamy head with OK retention and not much lacing. Aroma of medium wheat malt with some light spices. Taste is not the most spectacular with some notes of coriander and orange peel with medium wheat malt. Body is fuller then average with good carbonation. Not bad overall but nothing to write home about either.

Bottle: Poured a black color stout with a light medium brown foamy head with average retention and not much lacing. Aroma of medium dry espresso with light roasted malt also noticeable. Taste is a nice enough mix between some espresso coffee and light roasted malt. Body is too thin for style with adequate carbonation and no apparent alcohol. Not bad overall but hard to compare when you taste so many huge IS; this one seems a bit thin in terms of body and taste.

cloudy brown, small light brown head sour aroma, vineagra, dark fruits. interesting. flavor is sour, faint citrussy, faint caramell, stingy sour red berries,

Bottled. A hazy deep red beer with a lazing light tan head. The aroma has strong notes of lemon, brettamyces, and some caramel. The flavor is sour with notes of wood, brettanomyces, over ripe berries, and lemon, leading to a tart finish. Thanks fiulijn for giving this.

75 cL bottle. Pours clear and golden deep amber with a small tan head. Aroma is lacto and roasted malty. Dark fruity and roasted malt flavoured. Citric and bitter flavoured. Citric miljy finish with a nice roasted note.

Bottle 75 cl. Courtesy of fiulijn. Pours a warm orangey brown with a dissipating beige head. Lots of tartness in the nose, woody, metallic and vinous. Medium body, lactic tartness, caramel, dried fruit, metal and blood. Woody finish. 231109

Bottle: Poured a dirty dark beige color ale with a small foamy head with average retention and minimal lacing. Aroma of sweet Belgian malt with floral and dry hops and a bready yeast finish. Taste is a quite particular mix between some nice floral hops with Belgian malt backbone and a yeasty presence that brings some fruity ester to the mix. Body is full with limited filtration and average carbonation with no apparent alcohol. Interesting mix thought not something I would wish to go for very often.

Bottle: Poured a medium reddish color ale with a rather small foamy head with minimal retention and some light lacing. Aroma of light raspberry with some tart notes. Taste is a rather singular mix between some fresh tart raspberries with some light acidic notes and a nice solid Belgian malt backbone. Body is fuller then average with average retention and no alcohol was apparent. Tends to be more of a fruit beer then a Saison but well done nonetheless.

Brown bottle, 7.5 dl, via Importations Privées Bièropholie (merci Hughes!), savoured on November 7 2009; eye: caramel with a reddish hue, turbid, no effervescence, little particulates, slight ring of beige head, no lacing; nose: light yeast, spices (including coriander), light malt, raspberry; mouth: light yeast, spices (including coriander), malt, caramel, raspberry, finale in yeast with presence of coriander and pepper, medium body, good carbonation, slick texture, light acidity and acridness; overall: fine FRANÇAIS Bouteille brune, 7,5 dl, via Importations Privées Bièropholie (merci Hughes!), savourée le 7 novembre 2009; œil : caramel avec une teinte rougeâtre, trouble, pas d’effervescence, petites particules en suspension, très petit anneau de mousse beige, pas de dentelle; nez : levure Brettanomyces, épices (dont coriandre), léger malt, framboise; bouche : léger levure Brettanomyces, épices (dont coriandre), malt, caramel, framboise, finale en léger levure Brettanomyces avec présence de coriandre et de poivre, corps moyen, bonne carbonatation, texture coulante, légère acidité et âcreté; en résumé : bien