6.6/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Draught at the brewery. Lightly hazy light amber. Orangey fruity hop nose w/ a light biscuity malt. Mild bitterness, touch of grainy, biscuity malt, and a hint of acidity in the finish.
Tried
on 05 Jan 2016
at 23:25
7.6/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
@ Welcome Hotel. Basically a hoppy amber. Bubbly head and darkish amber. Has a bright orangey, grapefruity hop.
Tried
on 05 Jan 2016
at 23:18
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Draught on October 16, 2015, at The Australian 11th Annual Beer Festival.Hazy golden color, white to off-white head. Malty, caramel, hoppy, slight biter taste. Alcohol aftertaste, also hoppy and bitter. Medium mouthfeel, medium to medium high bitterness. Malty, slight bit hoppy scent.
Tried
on 17 Oct 2015
at 06:17
7.5/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 8
Draught as part of a tasting paddle, at The Local Taphouse in Sydney, on October 10, 2015.Clear brown color, tan head. Toasted, malty, some citrus like fresh hops, zest scent. Citrus, light bitter, grainy taste. Warming alcohol. Medium mouthfeel, medium bitterness.
Tried
from Draft
on 15 Oct 2015
at 20:11
6.3/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
Draught as part of a tasting paddle, at The Local Taphouse in Sydney, on October 10, 2015.Clear golden to amber color, white head. Fresh, hoppy citrus, sort of green, hints of leafy herbs and some faint spice scent. Malty, sweet, light citrus hoppy taste. Bitter, light pith, citrus aftertaste. Medium to full mouthfeel, medium bitterness. Drym slight astringent, bitter finish in the mouth, mainly on the tongue.
Tried
from Draft
on 15 Oct 2015
at 20:09
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Keg at the Local Taphouse, Sydney on 10th September 2015. Hazy copper with off-white foam and spot lacing. Rich and intense malt aroma of biscuit and burnt toffee with a tangerine zing. Tangerine and nutty malts blend with fine grapefruit in-mouth. Finish is biscuity/nutty maltiness and fine grass and grapefruit hoppiness. Fairly well-bodied with an engaging texture.
Tried
from Draft
on 28 Sep 2015
at 12:52
7.1/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
On tap at The Local Taphouse, Sydney on 10th September 2015. Hazy amber with rapidly diminishing off-white foam and scant lacing. Rich aroma of cheese, grapefruit and biscuit malts. Lemon and grapefruit citrus tang in-mouth. Lasting tangy citrus finish. Zingy mouthfeel and a fair amount of body. Very pleasant.
Tried
from Draft
on 25 Sep 2015
at 13:24
6.5/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
Pint on tap @ The Local Taphouse. Floral hop nose. Golden beer with thin head. Light mouthfeel. Floral finish. Nicely balanced. Good beer, nice sessioner.
Tried
from Draft
on 31 Jul 2015
at 08:10
6/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 4
Overall 6
Growler, 8C. Gold with a white head. Aroma of hay, biscuit, some honey, kumquats, grapefruit, peach. Lightish bodied. Really quite sweet with peach, some tropical fruit, plenty of biscuit, vague citrusy hops a touch of pine. Lowish bitterness. Would have liked it a fair bit less sweetness and/or a drier and more bitter finish. But an OKish quaffer.
Tried
on 10 Jul 2015
at 07:09
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
On tap at Rainbow Hotel, Melbourne: Decent floral/pine nose. Very hop forward, but spot on for style. Not too aggressive with sufficient balance to please. Look forward to seeing more from former Riverside brewmaster.
Tried
from Draft
on 17 May 2015
at 20:38