Geaghan Brothers Brewing Co.
Microbrewery
in
Brewer,
Maine,
United States 🇺🇸
Associated Venue: Geaghan Brothers Brewing
Established in 2011
Contact
Description
Founded in 2011, Geaghan Bros. Brewing Co. is the family owned and operated microbrewery part of the iconic Geaghan’s Pub Family of businesses.
At the turn of the century, there were well over 2000 breweries in the United States. Many of them were small, serving a restaurant, a neighborhood, a city, or a region. American breweries produced a wide variety of styles - pale ale, pilsner, strong ale, brown ale, porter, steam beer, and more. American brewing was a culture as varied and vibrant as the culture of America itself, invigorated by immigrants and the beer and food traditions they brought with them.
With these traditions and history in mind, GBB is proud of our craft and producing quality, local beer.
Come visit us at Geaghan's Pub or at our Tasting Room in Brewer at our Production Facility.
At the turn of the century, there were well over 2000 breweries in the United States. Many of them were small, serving a restaurant, a neighborhood, a city, or a region. American breweries produced a wide variety of styles - pale ale, pilsner, strong ale, brown ale, porter, steam beer, and more. American brewing was a culture as varied and vibrant as the culture of America itself, invigorated by immigrants and the beer and food traditions they brought with them.
With these traditions and history in mind, GBB is proud of our craft and producing quality, local beer.
Come visit us at Geaghan's Pub or at our Tasting Room in Brewer at our Production Facility.
4.6/10
—
Appearance 6
Aroma 5
Flavor 4
Texture 4
Overall 4.5
Draught at Darby’s, 5/29/16.
Muted brass with a moderate, glassy-like haze and an off-white head atop that receded to nothing.
Couldn’t figure this beer out at all, knowing nothing about what it was. Smelled vaguely lactic, musty and tart in the nose (ok, there’s the wheat, I guess) with light pepper and some minerality.
In the mouth it’s very bland, even given my preference to low abv session beers. Just a not-quite-right lactic and even lightly metallic character with lots of nuttiness, water and a low, loose carbonation. Maybe this one was really old? Not sure.
Muted brass with a moderate, glassy-like haze and an off-white head atop that receded to nothing.
Couldn’t figure this beer out at all, knowing nothing about what it was. Smelled vaguely lactic, musty and tart in the nose (ok, there’s the wheat, I guess) with light pepper and some minerality.
In the mouth it’s very bland, even given my preference to low abv session beers. Just a not-quite-right lactic and even lightly metallic character with lots of nuttiness, water and a low, loose carbonation. Maybe this one was really old? Not sure.
Tried
on 06 Jun 2016
at 15:59
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
12 oz. Bottle from Spruce Creek Provisions. Can’t tell the age, no date coding. Aroma is weak pine, bready malts, hints of floral hops. This isn’t going to wow you but it is pretty nicely made. The malt and hops are balanced but becomes sweet and bready (again age is a question) body is the lighter side of medium with a dry pine texture. Easy and simple.
Tried
from Bottle
on 16 Apr 2016
at 15:08
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
12 oz bottle from Kittery 7 Eleven. Clear orange color with thin bubbly head. Aroma is decent Cascade hops. Light floral tones.
The flavor is moderate amounts of Cascade hops with a pale grain balance. Pine bitterness that ends clean. Body is medium that leans on the light side. Flagship pale ale without any flaws, easy drinking. Clearly this is a fresh bottle, Maybe one day I will take a side trip to Bangor and hit up this place.
The flavor is moderate amounts of Cascade hops with a pale grain balance. Pine bitterness that ends clean. Body is medium that leans on the light side. Flagship pale ale without any flaws, easy drinking. Clearly this is a fresh bottle, Maybe one day I will take a side trip to Bangor and hit up this place.
Tried
from Bottle
on 05 Feb 2016
at 17:30