At the present time the Verhaeghe brewery feels itself confirmed in its earlier choice : a little less, but better. Not only in Belgium, but also far outside the Belgian borders, the consumer prefers more and more beers of high quality with a unique identity. The commercial success of the "Duchess of Burgundy" beer,is the best proof : The Duchess of Burgundy is a red brown of West Flanders, matured in oak casks and is brewed according to an ancient method that is geographically linked with the southwest of the province of West Flanders.
Martinsh (3610) reviewed Duchesse Cherry from Verhaeghe 1 year ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7
Bottle at Ebenezers, Crewe. Pours a dark ruby with a small slightly pinkish white head. The aroma is an exotic mix of molasses, balsam and cherries. In the mouth there is a brief initial burst of sweetness before it is swamped by extreme acidic bitter and sourness, with a slight juicy hint. Flavour is cherries and dark fruits. Sourness lasts into the finish. This is a decent properly sour beer – though I think I preferred the original version.
willisread (9761) reviewed Duchesse Cherry from Verhaeghe 1 year ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5
Bottle with a best date of 2023-01-22. Pours a deep burgundy with a small off-white head and lots of floaties. Lovely cherry skin and fruit aromas on the nose. As it warms brett starts to show. Hay, brett, sweet cherry fruit and dry cherry stone are all present. Intense cherry flavor on the finish with lingering brett. Quite enjoyable even a few years base the BB date.
Hanoi (1998) reviewed Duchesse Chocolate Cherry from Verhaeghe 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8
Bottle. Nose is balsamic, cherry, red berry, funky, brett, cherry pie, overlayed with milk chocolate. Taste is puckering sour, blasamic, raspberry, brett, funk, cheese, oak leading to cheap milk chocolate, lemon, green apple. Its a really nice beer, but the chocolate element does not work well.
Icedwarf (4896) reviewed Duchesse Chocolate Cherry from Verhaeghe 1 year ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7.5
Roodbruin bier met weinig schuim. Smaak is licht friszuur en fruitig met overduidelijk iets van kersen en een vleug cocao. Heel goed.
NilsAS (11500) reviewed Duchesse Red from Verhaeghe 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5
Lukt: Syrlig fruktig, marsipan, mandel. Utseende: Mørk brun. Skum/kullsyre: Dekkende skum. Smak: Syrlig fruktig, marsipan, mandel. Medium: Rating:3,5-747413, Tapp@250ml, ABV@7%, Når@30.08.2024. Hvor: Kjøpt@Mellombels Ølstove, Bryne. Verhaeghe Duchesse Red Sour Flemish Ale - Flanders Red / Oud Bruin
Lakatarm (5439) ticked Duchesse Chocolate Cherry from Verhaeghe 1 year ago
Lakatarm (5439) ticked Duchesse De Bourgogne from Verhaeghe 1 year ago
Weihenweizen (7385) reviewed Duchesse Petite from Verhaeghe 1 year ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8
Refrigerated 12 oz can poured into a glass. Dark red with off-white head. Aroma is tart cherry, medium body, medium carbonation, and little lacing. Taste is tart cherries and some oak.
RuneBlix (26316) reviewed Duchesse Red from Verhaeghe 1 year ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6.5
330ml can bought at Vinmonopolet Stokmarknes, shared with Esben. Creamy, pinkish head over a cloudy black-reddish body, spotty lacing. Prominent aromas of almond and cherry. The taste profile follows suit with almond, oak, and mid-tart cherry. Marzipan-like impression. Rather sweet, and semi-dry finish. Pretty good in smaller amounts. (Stokmarknes, 01.07.2024).
nathanvc (6963) reviewed Caves from Verhaeghe 1 year ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8.5
Bottle from Geers.
A: hazy amber, small, off-white head.
A: ripe passion fruit, cherry, blue cheese, malt vinegar, balsamico, wet wood.
T: sour passion fruit & cherry, balsamico, vinegar, wood, funky cheese.
F: tart cherry, vinegar, wood.
P: medium body, oily texture, average carbonation.
Not as full as Duchesse de Bourgogne, but very enjoyable and to be preferred over Rodenbach nowadays.