Lord Conrad's Brewery
Microbrewery in Cambridge, Cambridgeshire, England 🏴
Established in 2010
Contact
Unit 21 Dry Drayton Industries, Scotland Road, Dry Drayton, Cambridge, CB23 8AT, England
Description
Lord Conrad’s was established in 2007 as a home brewer and moved to Dry Drayton in 2011, using a 2.5-barrel plant. One permanent outlet is supplied, the Black Horse, Dry Drayton, along with other local free houses and beer festivals. The brewery adheres strongly to green principles, using low energy systems, recycled materials and local ingredients. All beers are available cask-conditoned and bottle-conditioned with a varying selection available in keg.
6.2/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6
Cask at Cambridge Brew House. It pours murky amber-brown with a medium white head. The nose is wood, earth, leather spice and faint citrus. The taste is wood, earth, tangy fruits, grapefruit, lemon, red berry, decent bitterness and light spice. Medium body and soft carbonation. I like the tangy fruit aspect, but can’t help but wonder whether its the start of an infection.....
Tried
from Cask
on 30 Aug 2013
at 07:00
5.3/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Cask (gravity) @ Cambridge Winter Ale Festival 2013, at the University Social Club, Mill Lane, Cambridge, Cambridgeshire, England CB2 1RX.Clear light medium amber color with a average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, caramel, toffee, butter. Flavor is moderate to light heavy sweet with a long duration, sweet caramel, butter, marmalade. Body is medium, texture is oily, carbonation is soft to flat. [20130119]
Tried
from Cask
on 26 May 2013
at 08:24
5.8/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6
Cask (gravity) @ Cambridge Winter Ale Festival 2013, at the University Social Club, Mill Lane, Cambridge, Cambridgeshire, England CB2 1RX.Clear dark black brown color with a small to average, frothy - fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, roasted, toffee - butter. Flavor is moderate sweet, light light acidic and light bitter with a long duration, fruity, flowers, dark malt, sweet toffee, fudge. Body is medium, texture is oily, carbonation is soft to flat. [20130119]
Tried
from Cask
on 17 May 2013
at 07:38
7.5/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Hand pulled pint in the excellent ‘Maypole’, Cambridge, England (Nov 2011). My full UK pint sleeve held a really dark brown, almost black brew: almost no head, but it still looked interesting. Liquorice in the aroma and taste, loads of it: Black Jack Chews in a liquid form, intense and in your face. With such a powerful base flavour it was difficult to find any other flavours and although I have called it a Dark Mild for a BA style it isn’t really anything like a Mild, or anything else for that matter: this isn’t a beer that you can pigeon hole into a single category. The 4%ABV sits nicely and the mouth feel about right: this isn’t rich or creamy, sweet or sour: it’s all about liquorice. Luckily I like liquorice and I highly recommend this beer if you do too: if you can’t stand liquorice give the beer a miss.
Tried
from Can
on 09 Apr 2012
at 04:55