7.6/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Tap at FOB, Rimini, Italy. Pours blonde same transparent, with very fine white foam. Aroma is intensely hoppy, resinous. Body is definitely thick, with moderate carbonation. A little pungent because of the intense bitterness. Final is rather long and aromatic.
Tried
from Draft
on 13 Sep 2023
at 16:50
7/10
Tried
on 10 Jul 2023
at 16:15
7.1/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Tried
on 02 Jun 2023
at 20:18
7.1/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7.5
@ Murphy Biere&Tartine Parigi
Tried
on 01 May 2023
at 20:38
6.9/10
—
Appearance 6
Aroma 6
Flavor 8
Texture 6
Overall 7.5
Tried
on 08 Apr 2023
at 17:47
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Draught. Hazy yellow colour with a small white head. Aroma is fruity, floral, citrus, mild herbal and earthy tones. Flavour is citrus, ripe fruits, some alcohol, sweet malts and mild toffee tones.
Tried
on 20 Mar 2023
at 19:45
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Canned (from Alko Web). Amber colour, small white head. Aroma is floral, fruity, some toffee and mild nectar. Flavour is fruity, floral, grassy and mild herbal notes.
Tried
from Can
on 20 Mar 2023
at 18:19
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Canned (from Pieni Olutpuoti Humala, Pori). Amber colour, small white head. Aroma is rosehop, some floral, fruity and mild salty and yeasty tones. Flavour is fruity, floral, yeasty, mildly spicy and some herbal tones.
Tried
from Can
on 20 Mar 2023
at 18:18
4.8/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 4
440ml can at Zinc, Vaasa. Poured clear and golden in color. Ginger and pineapple in aroma and flavor, pineapple being the dominant one. Candy sweet.
Tried
from Can
on 04 Mar 2023
at 15:51
3.9/10
—
Appearance 4
Aroma 4
Flavor 4
Texture 4
Overall 3.5
Can@Zinc, Vaasa. Pale amber colour, small white head. Aroma is pineapple, mild tartness and herbs. Flavour is pineapple, floral mild tartness. Bah.
Tried
from Can
on 04 Mar 2023
at 15:51