Titanic Brewery (UK)
Microbrewery
in
Stoke-on-Trent,
Staffordshire,
England 🏴
Associated with 14 Venues
Established in 1985
Contact
Callender Place, Lingard Street, Burslem, Stoke-on-Trent, ST6 1JL, England
Description
Titanic Brewery has grown from very humble beginnings to production of over 3 million pints in 2020. Founded in 1985, Titanic Brewery has been brewing beer in Burslem, Stoke-on-Trent for over 30 years. The Staffordshire brewery is run by local brothers, Keith & Dave Bott. We employ over 150 local people.
5.9/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Bottle at Kolding ølmesse, 2009. Pours cloudy yellow with a off white head. Nose is malts, grain, yeast and hops. Smooth and flat mouthfeel/carbonation.
Tried
from Bottle
on 03 Mar 2009
at 15:33
6.5/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
Cask at The Standing Order, Edinburgh 13 Nov 08 and at The Tottenham, Tottenham Ct Rd 19 Nov 08. Black colored. A creamy tanned head. Aroma of coffee and chocolate. Anonymous finish.
Tried
from Cask
on 12 Feb 2009
at 13:56
4.8/10
—
Appearance 6
Aroma 4
Flavor 4
Texture 6
Overall 5
Bottle, 5.2%. OK bready aroma. Hazy copper colour. No head. The flavour is slightly old bread, a bit of paper. Not unpleasant, but a bit strange. High carbonation.
Tried
from Bottle
on 08 Feb 2009
at 17:55
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
50 cL bottle. Pours hazy yellow with a small white head. Mild citrus fruity hops aroma. Mild fruity peachy hops flavoured with a mild bitterness coming. Smooth and easy hops finish.
Tried
from Bottle
on 08 Feb 2009
at 04:24
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
50 cL bottle. Pours hazy deep orange with a fully gone head. Light sweet malty aroma. Light sweet caramel malty flavoured initially. Medium bitter and slight sweet malt base following. Refreshing hoppy finish.
Tried
from Bottle
on 08 Feb 2009
at 04:14
7.1/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 6.5
Cask, gravity at Merton Winter Beer Festival 6th and 7th Feb 2009 Pours dark, dark brown with a light beige head, aroma is full in yer face chocolate and vanilla. This beer divided opinion like no other the ’marmite’ beer at this years festival, some people even suggesting that it was the sort of thing that should be poured over a rhubarb crumble and it nodded to the dessert stakes and not the beer arena. Taste was just so chocolatey and the vanilla actually overtook the chocolate with loads of really big streaks of vanila pods and cornish ice cream. I couldn’t drink much of this but what I did drink I liked. A8 A4 F7 P3 OV13 3.5
Tried
from Cask
on 08 Feb 2009
at 03:58
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Cask handpump at The Thomas Beckett, Canterbury. Copper thin beige head. OK condition. It’s a decent bitter, good malts and hop, don’t get me wrong, but I’ve drunk excellent beer all day. Decent bitter, some white pepper hop
Tried
from Cask
on 02 Feb 2009
at 10:29
5.5/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 6
500ml bottle at The Rake courtesy of MagicDave6. Ruby, thin white head. It’s a bit syrupy, some red fruits. Not a great, even slightly farty aroma. Syrupy fruits in the mouth. In fact, too syrupy for me.
Tried
from Bottle
on 02 Feb 2009
at 10:26
7.1/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 6.5
(Cask at Gallows Bird, Espoo, on 2009-01-23) Black. Small white head. Liquorice and roastedness in aroma. Full bodied and dry palate. Roastedeness, coffee, bitterness, liquorice and some burnt flavours. Roasty and bitter aftertaste.
Tried
from Cask
on 25 Jan 2009
at 06:18
7.5/10
—
Appearance 8
Aroma 6
Flavor 8
Texture 8
Overall 8
Cask Conditioned at J.D. Wetherspoon - The Pommelers Rest, London
Black color. It has a mild aroma of chocolate malts. The flavor mixes very wel chocolate malts, some caramel (to bring in a light sweetness) and light roasted malt; there is a touch of cookies too; very harmonious and balanced. Really good.
Black color. It has a mild aroma of chocolate malts. The flavor mixes very wel chocolate malts, some caramel (to bring in a light sweetness) and light roasted malt; there is a touch of cookies too; very harmonious and balanced. Really good.
Tried
from Cask
on 11 Jan 2009
at 15:40