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22, rue Lafayette, Silo de Courpalay, Courpalay, 77540, France
Description
It was in 2001 that Hugues and Geneviève Rabourdin, farmer brewers in Seine et Marne, created the brewery and produced Bière de Brie with barley from the farm. Hubert and Estelle Rabourdin took up the family adventure of the Ferme Brasserie Rabourdin in 2009 and in 2010 created a new range of beer recipes: La Briarde. In 2015 Hubert and Estelle set up the new brewery in the old grain silo of Courpalay, a remarkable site.
4.1/10
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Appearance 4
Aroma 5
Flavor 4
Texture 4
Overall 3.5
Bottle 33 cl. Courtesy of yespr. Pours a cloudy golden with an off-white head. Fruity, yeasty and slightly phenollic aroma. Medium body, some initial sweet fruitiness, yeast and...sigh....again heavy phenols. 090212
Tried
from Bottle
on 09 Feb 2012
at 09:41
5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
Bottled. An unclear golden beer with a thin lazing off-white head. The aroma has notes of fruit, malt, and yeast. The flavor is sweet with notes straw, malt, and minerals, leading to a dry finish. Thanks yespr for sharing.
Tried
from Bottle
on 09 Feb 2012
at 09:41
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
33 cL bottle. Pours hazy yellow with a small white head. Aroma is dry and light phenolic. Dry malty, light phenolic and light herbal and spiced. Mild caramelish. Bitter and dry finish.
Tried
from Bottle
on 09 Feb 2012
at 09:40
7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
6th June 2009
Cloudy brown beer. Frothy white head. Soft frothy palate. Creamy malt with with a mildy sour caramel streak. Dry soft finish with a trace of aniseed. Typical French beer - soft and sweet and that’s fine by me!
Cloudy brown beer. Frothy white head. Soft frothy palate. Creamy malt with with a mildy sour caramel streak. Dry soft finish with a trace of aniseed. Typical French beer - soft and sweet and that’s fine by me!
Tried
on 04 Jun 2011
at 07:53
7.2/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7
A hazed dark amber to brown ale with a thick moka head, bottle gushed a bit, little floaties. A very nice aroma of fruit esters, caramel sugars, smooth alcohol, treacle. In mouth, a very belgian interpretation, with loads of caramel malt, fruity esters, burned nuts, herbal notes, smooth and pleasant. 750 ml from Cave a Bulles, bought in April 2010.
Tried
from Bottle
on 30 Sep 2010
at 16:34
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Stormy bubbles in an amber-brown muddy body, lots of fluffy beige head on top. Aroma is barley, chocolate, bread. Taste is a soft mix of malts and lots of alcohol on the back end, sour and dry finish. A really good bière de garde, but not the best.
Tried
on 01 Sep 2010
at 09:03
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Thanks to JoeMcPhee for sharing - hazy amber beer - moderate lace - somewhat doughy aroma, with a little bit of nutmeg, cinnamon, and other wintery spices, as well as some cherry and raisin - the flavor is similar - doughy up front, then some warming spicy character - some raisin, plum and quite a bit of caramel - a tiny bit of diacetyl, but it doesn’t distract - not bad at all.
Tried
on 19 Oct 2008
at 15:21