Jing-A (京A) Brewing Co.
Brewpub
in
Beijing,
Beijing,
China 🇨🇳
Owned by
Carlsberg China
Associated with 4 Venues
Established in 2012
Contact
57 Xingfucun Middle Rd (北京市朝阳区幸福村中路57), Beijing, 100730, China
Description
Jing-A was founded in Beijing by long-time friends Kris and Alex in 2012.
We brew world-class craft beers of all types and are always on the hunt for unique ingredients, techniques and stories that are distinctly Chinese. We host brewers hailing from Alaska to the Middle East, and travel to collaborate with some of the world’s best breweries
We brew world-class craft beers of all types and are always on the hunt for unique ingredients, techniques and stories that are distinctly Chinese. We host brewers hailing from Alaska to the Middle East, and travel to collaborate with some of the world’s best breweries
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Draft. A hazy red beer with a pink head. The aroma has notes of lemons, straw, and rhubarb. The flavor is sweet with notes of rhubarb, wheat, and lemons, leading to a bitter finish.
Tried
from Draft
on 23 Aug 2017
at 11:30
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
From tap. Pours hazy amber with a small white head. Aroma is fruity, watermelon. Medium dry. Light citrusy. Watermelon. Mild bitter. Subdued sweet finish.
Tried
from Draft
on 23 Aug 2017
at 11:26
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
From tap. Pours hazy orange with a small white head. Aroma is grapefruity. Citrusy. Grapefruity, piney and crisp hoppy. Slight soapy.mild fruity and citrusy finish.
Tried
from Draft
on 23 Aug 2017
at 11:25
7.1/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7.5
From tap. Pours hazy yellow, small white head. Aroma is fruity, sour, grainy. Lingering sourish, fruity. Citrusy and sourish. Lingering sourish and fruity finish.
Tried
from Draft
on 23 Aug 2017
at 11:23
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Draft. An unclear yellow beer with a white head. The aroma has notes of straw, lemons, lychee, and lacto. The flavor is lychee, wheat, lacto, and straw, leading to a tart finish.
Tried
from Draft
on 23 Aug 2017
at 11:21
7.4/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
From tap. Pours hazy dark brown to black with a small brown head. Aroma is roasted malty. Roasted. Dak malty, roasted. Bitter and dark malty. Bitetr and roasted dark malty finish.
Tried
from Draft
on 23 Aug 2017
at 11:21
7.3/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7
Sample at The Festival in Atlanta. Hazy pinkish color white head. Light melon and mixed fruit aroma. Taste is lightly tart light fruit. Refreshing.
Tried
on 20 Aug 2017
at 08:37
8/10
—
Appearance 6
Aroma 9
Flavor 9
Texture 6
Overall 8
Draft at The Festival in Atlanta. Hazy golden yellow color. Nice tropical fruit aroma. Taste is softly sour lychee. Best Chinese Berliner weisse I’ve had in a long time.
Tried
from Draft
on 18 Aug 2017
at 20:39
8.3/10
—
Appearance 6
Aroma 9
Flavor 9
Texture 8
Overall 8
Draft at The Festival in Atlanta. Dark brown pour beige head. Big smoke and burnt chili aroma. Taste is dark roast coffee and chili peppers, subtle heat. Very tasty.
Tried
from Draft
on 18 Aug 2017
at 20:38
6.6/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 5.5
Vom Faß im Jing A, Peking. - Schwarzbraun, schöner dunkler Schaum. - In der Nase kräftiges (Buchen)rauchmalz über warmem Dunkelmalz mit Mokka und Karamel. - Antrunk warm dunkelmalzig mit kräftiger Rauchnote und sattem Mokka. Vollmundig, sahnig weich und von komplexer Fülle. Leicht minziger Hopfen. Im Abgang nimmt leider die vorher nur angedeutete, leicht brennende Chili-Schärfe überhand und übertönt alles andere. - Wäre ohne den Chili ein richtig gutes Rauchbier. - .Akoholgehalt laut Karte 6,4 %.
Tried
on 02 Jul 2017
at 01:55