Undated can drunk 9/30/25.
Clear, very dark. Big dark beige head, well-retained.
Smells like a wonderful mix of base malt and light dark malt. Gentle caramel and rich honey with an herbal, almost minty hop character. Earth, mineral, licorice, molasses...
Great mix of base and dark malt with low roast, low toast. Almost fudgey, with definite tootsie roll-like character and some slight syrupy chew to it. That said, it's nice and dry on the finish with mild earth, herb, mineral. I applaud the lack of toast and roast here; I get tired of overly toasty/roasty dark lagers.

Undated can drunk 9/26/25.
Cloudy, medium-dark-amber. Big, butter-beige head is creamy-dense and well-retained.
Honey, berries, mild clove and banana with some toasted brown bread and a good helping of base malt, it would seem (doesn't seem too toasty/roasty or tannic). Clean and aromatic.
In the mouth it's soft, malty, wheaty with a good chewiness, lots of dryness and minimal clove. Some banana and light bubble gum lets you know it's a weizen, but there's a solid maltiness to it that seems to outdo the yeast, in a good way. Very drinkable, with a soft, round fruitiness that seems to be front-and-center. Love the relative lack of toast.