Will Bräu

Regional Brewery in Motten, Bavaria, Germany 🇩🇪
Owned by Hochstiftliches Brauhaus Fulda

Established in 1791

Contact
Brückenauer Straße 6, Motten, 97786, Germany
Description
The Prince-Bishops of Fulda founded their own brewery in Motten over 500 years ago. The brewery only came into private hands in 1791, as a kind of privatization. Local farmer Johann Georg Will bought the brewery for an impressive 6,000 guilders and a success story began. In 1987 the brewery was taken over by the Hochstiftliche Brauhaus Fulda.

The Hochstiftliche Brauhaus in Bavaria can look back on a proud history of over 200 years. As a regional family brewery, we are firmly rooted in the region with its history and tradition. According to the motto "from the region - for the region" we face up to our corporate responsibility towards home. Because in a family-run company, decisions are made in the long term and with a view to future generations, without only having in mind the quick, short-term success.

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4.5
Appearance - 6 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 4

330 ml bottle. ours with a clear, light golden color and a nice white head. Malty and crispy-fruity aormas of green apples. Taste is sweet, grassy and citric, less sweet than expected. More beer than shandy.

Tried from Bottle on 30 Oct 2017 at 16:14


4

Citric, herbal and refreshing

Tried from Bottle on 18 Oct 2017 at 19:42


4

Very Juicy and refreshing

Tried on 10 Oct 2017 at 21:19


5.8
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6

Euro-Flasche: Clear, deep golden, small and stable off-white head; sweetish malty to toasty nose with some nutty spots, delicate mineralic and hoppy traces detectable as well; mild to moderate sweet-bitter flavour, pretty light bodied; slightly lingering malty sweet-bitter finish with returning mineralic traces. Nothing wrong with it...

Tried on 05 Oct 2017 at 15:46


4

Tried from Bottle on 23 Sep 2017 at 12:39


6

Tja Best of the brewery toll now

Tried from Draft on 21 Sep 2017 at 22:24


3.9
Appearance - 8 | Aroma - 3 | Flavor - 3 | Texture - 4 | Overall - 3.5

Getreidige Noten, gezuckerte Cornflakes. muffig bananig, wenig herb, pappig. Ne. 12/7/6/6/5/6

Tried on 15 Sep 2017 at 15:00


5.2
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 6

Pours pale clear golden color with a small head. Starchy aroma, toffee, butter and some pale malts.

Tried on 18 Aug 2017 at 07:01


6.1
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6.5

Flasche (50 cl) aus dem tegut-Getränkemarkt Marburg-Wehrda. - Schön kupfergoldbraun, klar. - Etwas schmalspurige Nase mit säuerlich-brotigem, schwach röstigem Malz und mild krautigem Hopfen, zart seifig. - Antrunk schwach röstaromatisch-dunkelmalzig mit mit sparsamer karamelmalziger Süße und fein abgestimmter zarter Säure. Durchschnittlich rezent, für ein Märzen recht dünn im Körper. Im Abgang ausreichend herb aber nur mild hopfenaromatisch. Trocken-säuerliche Anklänge an bitteren Kakao. - Wenig süßes, eher trockenes, ein wenig sprödes aber doch reizvolles Dunkles. Die Brauerei bezeichnet es als „dunkles Märzen“, aber für ein Märzen ist es arg dünn. Vielleicht zu schroff pasteurisiert?

Tried on 15 Aug 2017 at 13:22


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 5.5

Pours gold from the bottle and leaves a white, frothy crown that soon fades to whispy layering. Aroma is grainy, a bit dough like, mild. Taste is up front mildly bitter, dry, laced with sweet notes. Medium bodied with a carbonation average for the style. Overall a good, clean example of the style.

Tried from Bottle on 08 Jul 2017 at 13:09