Fonta Flora Brewery
Microbrewery
in
Nebo,
North Carolina,
United States 🇺🇸
Associated with 3 Venues
Established in 2013
Contact
Description
Fonta Flora Brewery integrates the soul of agriculture with the artisanship of zymurgy to create a menagerie of rustic and savory libations. With an emphasis on seasonal flora, Fonta Flora brings English tradition and Belgian inspiration to the Appalachian mountains of North Carolina.
Fonta Flora utilizes local artists to help conceptualize the notion that fermentation is yet another medium for creating art. This uniquely artisan approach to beer yields a sustainable product filled with culture from our very own community.
Fonta Flora utilizes local artists to help conceptualize the notion that fermentation is yet another medium for creating art. This uniquely artisan approach to beer yields a sustainable product filled with culture from our very own community.
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Starts off with an unexpected strong grainy sweetness before developing earthy, herbal green tea notes. Finishes with a mix of tea, white bread, and a slight floral bitterness. Good, but never offers up the spicy Noble hop fade you want in a pils.
Tried
on 09 Jun 2023
at 00:21
5.4/10
—
Appearance 8
Aroma 6
Flavor 4
Texture 4
Overall 5.5
Found an older rate, notes from 8/12/18. Can from Tasty Beverage Co., Ommegang glass pour. Canned 6/18/18. Cloudy, grapefruit-colored brew. Thin, pasty white, failing head. Smells of generic melon, grass, wheat, yeast. Maybe something hinting at guava, but it’s probably just the color. Couldn’t tell that this was made with strawberries. Creamy, pasty, pasta water texture; not pleasant. Does taste faintly guava-ish, maybe like watermelon rind, but it’s mostly just goopy, melted carbs & water. A touch of bitterness & a light sparkle tricks me into third & fourth sip of porridge. Up the bubbles & maybe it’s worth a shot. 6/7/27 rate: 3.1. Single can from Appalachian for more than it should be. Mojito glas @home. Looks like Rosé with a better head. Orange-y, peachy pink & absolutely clear. Earthy, sticky, raisin & Fruit Roll Up nose. So hard to do Strawberry anything. Heavy sliced toast flavor upfront. Black pepper & some bittersweet strawberry perfume. Light tartness, weak herbal hops, old malt/musty, cheap wine. Should probably be a 12oz. Strawberry wine is dope, this isn't. Opinion: Just cut Brutus half & half with some local sweet strawberry wine & carb the hell out of it. This one isn't working.
Tried
from Can
on 07 Jun 2023
at 21:36
5.9/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Single from Appalachian. No date, fuck you. Mojito glass @home. Extra frothy, pale gold pour. Bittersweet rind & flour nose. Slurping up the excess head & it's wowing me with mandarin. An actual slurp gets me onion, orange essence, dried oregano, popsicle stick, white toast, flour. Slight ghost punch of orange-onion acidity. Weak herbal finish. Empty body, bitter lemon water tingle. So diluted. Not worth saving 40 calories.
Tried
on 07 Jun 2023
at 21:21
8/10
—
Appearance 10
Aroma 9
Flavor 8
Texture 6
Overall 7
6.4% Batch 6, feb 23 Bottle from my wife. Goblet @home. Hazy, dull watermelon-grape sort of color. Ample, frothy, pale pink head. Sweet n sour nose: Rich muscadine & plum, floral, soft pickle & melon rind. Twangy plum, sweet muscadine/melon, stone pit astringent, lacto, salty tart, lime-y margarita finish. Frothy, slick, sidra funk. Would like to thin this out & increase the abv. Lots of flavors here. Gets better the next day.
Tried
from Bottle
on 07 Jun 2023
at 21:07
5/10
—
Appearance 4
Aroma 7
Flavor 5
Texture 4
Overall 4
Can from Appalachian. Pint glass @home. Milko pour. Dirty orange-grey hazy. Smell is herbal at first, grassy hops, green strawberries, floral soap. Soapy, earthy, lingering veg & onion, unripe strawberries. Very regurgitive. Zero brightness. Medium acidity, bittergreen, bit of indigestion. Not this time.
Tried
from Can
on 07 Jun 2023
at 21:05
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Refrigerated pint can poured into a glass. Clear golden with small white head. Aroma is spicy, medium body, low carbonation, and little lacing. Taste is wheat esters, bergamot, tea, and, coriander.
Tried
from Can
on 19 May 2023
at 00:42
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Can date obscured, all I can see is the 2022. Drunk 5/18/23 at R34 Cambridge. Clear, pale lemon-cucumber. Medium-sized, snow white head, good retention. Brett is big and heavily lime-tinged. Mineral, band aid, good acidity with rustic, crackery malts. Wow, super spicy, like absolutely cucumber-forward. Pepper, soft Brett, lime sherbet but not acidic. Soft, white bread and honey malts are substantial but well-attenuated. Crisp, more cucumber-based finish. This is one hell of a flagship pale ale, if this indeed their flagship pale ale. Clean, high mineral, Brett, spice, cucumber.
Tried
from Can
on 18 May 2023
at 21:37
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Row 34 draught, 5/16/23. Dark. Light tan head quickly to ring. Coffee, chocolate, vanilla, espresso. Lots of roast, lots of licorice. Creamy roast. This is the creamiest, softest, heavily roasted stout I've ever had. Not sure how I feel about this. The texture is insane but wish we had more base malt and less hard bakers chocolate flavor. Still, this is some soft, mineraly shit, roast or no roast.
Tried
on 16 May 2023
at 21:33
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Tap. Black with a modest but lasting tan head. Roasty aroma with mocha, brine, some liquorice. Full, smooth body. Rich but not all that sweet - a lick of caramel with the mocha. Some iodine. Bitterness nags through. Good, great texture.
Tried
from Draft
on 16 May 2023
at 07:35
6.9/10
—
Appearance 4
Aroma 7
Flavor 8
Texture 4
Overall 8.5
Another flower brew for this evening. Copper gold. Nose is florals and some vanilla. Tastes of yeast, vanilla and florals. Some booze is present. Lighter palate for style.
Tried
on 14 May 2023
at 12:05