5.2/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Hand-pulled pint in The Cock Hotel, Wellington Shropshire on 16th May 2014. Pours a clear light amber to old gold colour, the white head soon dissipated to a thin covering and lacing. Dry from the start, yet it has a caramel and toffee apple feel to both it’s aroma and taste. I tried to like it, but struggled. Nothing wrong, just a strange feel to the brew throughout.
Tried
on 16 May 2014
at 14:14