Poured from bottle thanks Willrunforbeer nice orange color with a thin white head. Aromas of juicy orange malt floral tones and earthy notes. Taste is nice orange peel light pine bitterness on the finish well balanced.

Bottled on 02/02/2017.
Treated as an imperial black ale, this was poured into a tulip.
The appearance was a black color with a finger’s worth of light tan head. Quickly dies off leaving a messy lace, somewhat coating the glass and speckles forth towards the beer.
The aroma sharply pronounces big piney hops initially bold and up front. Earthy \"loam\" comes in for a bit of spiciness. Dark roasted malts play underneath.
The flavor seems to yield to the piney boldness of the hops initially and then the earthy/spicy loam slides in a semi-sticky almost sweet fashion. Blended sticky roasty/sweet/spicy/piney bitter aftertaste (well combined). Semi-sticky bitter to roasty sweet sort of finish.
On the palate, this one sat about a medium on the body with good palate wrecking quality as the style seems to normally convey. Carbonation felt good. ABV felt good as well.
Overall, good imperialized black IPA that I could come back to even if I don’t have another that night.

Bottled 03/01/2017.
This was poured into a becher pint glass.
The appearance was a black color with a creamy colored finger’s worth of semi-foamy head. Messy speckled lace.
The aroma blends sweet and roasty espresso, some dark chocolate, milk chocolate and then some vanilla bean. Nice layer of sweetness.
The flavor blends the sweet and the roast together nicely. Slight rugged robust beans of the coffee, cocoa and vanilla lead into the aftertaste and slyly move into the finish.
On the palate, this one sat about a light to medium on the body with a pretty good sessionably smooth sticky feature rolling over my tongue. Carbonation felt fine. ABV felt appropriate.
Overall, coffee porter and it sure feels, smells and tastes like one. I would come back to.

Bottled, from Healthy Living, South Burlington. Cloudy golden, creamy head. Juicy mango and guava aroma. Mid sweet with medium body and rounded mouthfeel. Papaya, passionfruit and mango. Lightly peppery. Mid bitter finish

Keg at The Farmhouse, Burlington. Murky straw colour, creamy head. Intense aroma of passionfruit and papaya. Mid sweet with medium body and rounded mouthfeel. Perfumy hops dominates. Pears, papaya and passionfruit. Tanninic bitter finish.

Bottle shared on Level 42 12/01/2016. Many thanks to Leighton for this one. A translucent golden orange coloured pour with a a lose off white head. Aroma is tangy lemon, juicy, orange rind, spicy citrus hop. Flavour is composed of semi sweet tangerine, funky orange, funky mouldy orange, little dank hop. Palate is semi sweet, sticky, moderate carbonation, little resinous hop.

Bottle split at Happy New Years L42 Shim Sham, thanks to Leighton, 12/01/17. Hazed golden orange with a decent off white covering. Nose is juicy tropical fruits, tangy melon, pine, grapefruit, spice, pine needle. Taste comprises orange pith, dank hops, straw, melon, lemon tinged grass, pine. Medium bodied, fine carbonation, semi drying close peppered with grassy hop bitterness. Solid DIPA.