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Description
Brother Jacob was created by two beer lovers, Johan Claes and Bruno Verbiest. The first brew was launched on October 16, 2010.
6.3/10
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Appearance 10
Aroma 7
Flavor 5
Texture 6
Overall 5
@Secret Sinterklaas, Thanx ! donker bruin/zwart met schuimige kaki kraag aroma: karton, moutig, koffie/mocca smaken: was wat te vroeg begonnen met drinken, hierdoor was hij eigenlijk nog wat te koud, waardoor de stevige smaken pas later doorkwamen. matig zoet, matig koffie bitter, licht zuurtje, mocca/koffie. medium body, glad in de mond, laag co2. matig gebalanceerd. --- Beer merged from original tick of Double Espresso on 18 May 2018 at 09:43 - Score: 6
Tried
on 06 Dec 2013
at 07:44
6.5/10
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Appearance 4
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle @ Voldby tasting. Pours slightly hazy golden with a white head. Aroma of malt, yeast, spice, ginger. Flavor is malt, yeast, spice, ginger and licorice. Medium body, rather overcarbonated. 221113
Tried
from Bottle
on 23 Nov 2013
at 03:24
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Draft at Rootz. Pours a clear amber brown with a tan head. Aroma of caramel, spice and raisins. Flavour is moderate to heavy sweet and light moderate bitter. Medium bodied with light carbonation.
Tried
from Draft
on 08 Nov 2013
at 04:29
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
On tap at the Bockbier Festival in Amsterdam. Pours a clear deep amber with a tan head that lasts throughout the beer. Aroma has notes of spices and bread with a hint of raisins underlying. Flavor has a good amount of spice and bread with a bit of raisin coming out in the finish.
Tried
from Draft
on 30 Oct 2013
at 17:56
7.2/10
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Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 7
Bottled as Broeder Jacob Dubbel Port, BB 17/04/14, large sample. Hazy dark ruby color, medium rocky brown head. Aroma is very spicy of stuff like ginger and cardamom or simliar stuff, slight fruity, molasses, sugary, cherry chocolates, hint of marzipan, limoncello? (I sometimes have strange associatons :P). Quite sweet taste with quite some fruit and a little bit of spices. It sounds horrible, but its nothing like a fruit beer (nor like a port though), but maybe a mix between a xmas beer, a double and a fruit beer. Usually I hate this kind of blends, but although its quite unbalanced, I do like it a bit. Sometimes in the nose, it gives a hint of an aged chimay bleu, but then you take a sip and its way too sugary sweet. So there aroma and taste dont match. Weird brew that gets better every sip, which I would have expected the other way around.
Tried
from Bottle
on 22 Oct 2013
at 14:15
7.5/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Tasty bock beer with fresh notes of cinnamon and anise. Bit different than the usual bock.
Tried
on 20 Oct 2013
at 09:53
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Tap @ Utrecht, medium sample. Dark color, short head. Aroma of roasted malts, licorice, slight peppery yeast. Bit bitter, bit sweet. Hint of anise. Not really a bock, but pretty tasty.
Tried
from Draft
on 18 Oct 2013
at 09:19
4/10
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Appearance 6
Aroma 3
Flavor 3
Texture 4
Overall 5
cellar leftover, assumingly 2010 vintage pours amber small , fast fading white head smell is way to old caramel, grains that have gone bad, dusty in a bad way taste is likewise . triple gone bad , in the worst way imaginable .. still to much carbo . filthy grainy aftertaste
Tried
on 15 Oct 2013
at 14:44
6.8/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 7
On tap at Rootz. Thick creamy white head. Clear burgundy pour. A decent bock. Nice.
Tried
from Draft
on 10 Oct 2013
at 14:29
6.5/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
One of the many Belgian tripels. Grainy, spicey and some notes of fruit. Just decent.
Tried
on 06 Oct 2013
at 07:53