Dark Revolution
Microbrewery
in
Salisbury,
Wiltshire,
England 🏴
Associated Venue: Dark Revolution Tap
Established in 2016
Contact
Description
We use the finest floor malted grains, fresh hops and multiple strains of fresh brewers yeast and microbes. Ingredients are chosen simply for their contribution to the product rather than the effect on bottom line.
Our beer is then handled as carefully as possible with the minimum of processing to create the best beer possible. We constantly strive to improve. Looking to modern peers, ancestors and our own experimentation. Beers that evolve and change over time. Embracing new ingredients, technology and innovation.
Our beer is then handled as carefully as possible with the minimum of processing to create the best beer possible. We constantly strive to improve. Looking to modern peers, ancestors and our own experimentation. Beers that evolve and change over time. Embracing new ingredients, technology and innovation.
6.4/10
—
Appearance 7
Aroma 6
Flavor 6.5
Texture 6
Overall 6.5
Large foamy white on a hazy pale golden coloured body.
Citrus & hopped up aroma.
Medium bodied, foamy clean & rather lacklustre.
Pine, pineapple, herbal & sweet citrus tastes with a bitter hopped finish.
Average.
Citrus & hopped up aroma.
Medium bodied, foamy clean & rather lacklustre.
Pine, pineapple, herbal & sweet citrus tastes with a bitter hopped finish.
Average.
Tried
from Can
on 09 Jun 2026
at 20:48
8.1/10
—
Appearance 9
Aroma 8
Flavor 8
Texture 9
Overall 7.5
Can from House Of Trembling Madness. Hazy golden body with a thick white head. Steady carbonation. Faint lacing. Aroma of watermelon and melon rind. Flavour of melon and orange zest. Medium body with a smooth texture. Soft fizz. Bitter and hoppy.
Tried
from Can
at
House Of The Trembling Madness (Lendal)
on 04 Jun 2026
at 22:47
7.5/10
Hazy and tropical. Some peach. Crisp body.
Tried
from Draft
at
Barking Cat Ale House
on 24 May 2026
at 13:42
7.5/10
Tried
on 23 May 2026
at 20:19
7.3/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Can from Borough Beer House, Farnham. Hazy pale cream-tinged yellow. Thick foamy white head. Aroma had vinous and citrus sourness with herbs and grains over porridge. Peripheral pinches p'of pepper. Medium bitter with a sour streak. Resin. Vinousity. Citrus and a herbs and onion streak. Low key underlying sweetness. Medium bodied. Slick to oily. Soft-average carbonation. Long dry somewhat astringent finish. Decent.
Tried
from Can
at
Borough Beer House, Farnham
on 09 May 2026
at 20:26
6.6/10
—
Appearance 6
Aroma 7
Flavor 6.5
Texture 7
Overall 6.5
Draft at Borough Beer House, Farnham. Opaque cola brown. Thin foamy beige head. Aroma has sour coffee berries with light vanilla. Flavourwise it's suprisingly sour. All coffee and related berries. There is some cacao but it is am afterthought. Vanilla edge. Medium bodied. Oily. Soft-fizzy carbonation. Long dry astringent finish. Not overly keen on this. The adjuncts are somewhat lost in the mix. Probably would have scored higher if I hadn't known that it was supposed to be cacao ans vanilla infused.
Tried
from Draft
at
Borough Beer House, Farnham
on 04 May 2026
at 11:39
5.1/10
—
Appearance 5
Aroma 6
Flavor 5
Texture 6
Overall 4
Shiggy Shig present. 🎁
New Belgium goblet at home.
Hazy, orange brown pour. Tall froth, fades fast.
Orange oil nose with a lot of melon, weak bit of resin.
Potato, resin, hard water, mushy fruit. Middling carb.
A little old but I don't think it was great to begin with.
New Belgium goblet at home.
Hazy, orange brown pour. Tall froth, fades fast.
Orange oil nose with a lot of melon, weak bit of resin.
Potato, resin, hard water, mushy fruit. Middling carb.
A little old but I don't think it was great to begin with.
Tried
from Can
on 03 May 2026
at 00:22
7/10
Tried
on 02 May 2026
at 09:34
Tried
from Draft
at
Kingsmead Street Bottle
on 10 Apr 2026
at 23:00