A red of a different colour, this one. A dense off-white head with strong sustained lacing. A slightly murky Amber/mahogany body. The nose is a gentle blend of malt, earth-based herbs and a slight fruity accent. Ground nuts are a lead element in the taste in balance roasted sweet malt, a touch of citrus and some rye-like spice. Hints of dark berries as the taste settles. A medium body with a slight slickness to it. This is a red that resists the tendency towards over sweetness. About the best of the style around

Pours a deep amber with a thin white head. A medium intensity nose features citrus fruit, pine and tropical fruit. A big, well blended imperial. grapefruit rind, melons, kiwi, orange and lemon all make an appearance in the hop profile. A honey sweetness and grainy malt round it off nicely. Solid density and a slightly slick mouth feel.

Big, complex and well crafted. A dense off-white head on a mahogany body. The nose is sumptuous, featuring sweet caramel malt, spice, citrus and tropical fruit, and a fruity tartness. The taste is predictably complex and layered. Dense Caramel and toffee tasting malts, dark fruit, candied fruit, plums, classic spices and a solid element of Belgian yeast (with a slight bubblegum note) add to the blend. Sweet but tart, dense and slick, this is another DDC classic.

A well laced thin white head on a thin golden body. A strong pleasant nose features banana, cloves and sweet malt. Sweet malt, wheat, banana from the yeast, cloves, coriander, and nutmeg create a lovely spiced Belgian taste profile. Touches of orange and kiwi, a dry finish and solid carbonation create a really refreshing, well crafted Wit.