[4/30/13] Draught at Mikkeler & Friends in Copenhagen. Hazy deep golden-orange. Aroma has fruity esters (some banana) and some floral notes, a bit soapy. Sweetish flavor, estery, fruity and spicy, with a somewhat bitter finish, a bit citric and yeasty. Medium-bodied. OK, but I can’t feel too much brett.

Bottle bought through Systembolaget. Pours hazy dirt brown with a frothy and creamy brownish white head that slowly dissipates while leaving some trace on the glass. Smell is malty, heavy spicy and tiny funky with sweet dark bread, bread spices, curacao, cloves, allspice, black pepper corns, wood, barnyard, lemon zest, St John’s wort and hints of smoked meats and liquorice root. Taste is slightly bitter, tiny sour, malty, spicy and tiny funky with dark bread, lemon zest, barnyard, moist wood, red wine, black pepper corns, cloves, St John’s wort, liquorice root, allspice, moist soil, cured meats, leather and hints of smoke. Mouthfeel is round, soft, tiny spicy astringent and medium bodied. Finish is bitter, spicy and funky with dark bread, lemon zest, black pepper corns, cloves, allspice, barnyard, leather and cured meats. Weird but also interesting...

Bottle bought through Systembolaget. Pours hazy golden with a small fizzy offwhite head that quickly dissipates while leaving a small trace on the glass. Smell is fruity and yeasty with crackers, white bread, green apples, barnyard, lemon zest, hay, dry soil, bakers yeast and hints of pineapple and mango. Taste is tiny sweet, tiny sour, slightly malty and fruity with crackers, mixed apples, unripe mango, unripe pineapple, barnyard, dry soil, dry wood, brett, apple sauce, hay, lemon zest and hints of leather and lemon juice. Mouthfeel is crisp, dry, slightly fruity tart and light bodied. Finish is fruity with crackers, green apples, mango, pineapple, white bread, barnyard, brett and yeasty dough. Quite pleasant...

On tap at Mikkeller & Friends. Hazy light amber with a small head. Fruit, brett, some yeast and malt. The finish was dry and rather bitter. Easy to drink.

Small offwhite head. Hazy amber body. Floral orangey aroma with funky mealy notes. Dry-sweet toffee and oranges taste with mealy floral notes. Mid-bodied. Mild, mealy mouthfeel. Dryish mealy toffee and orange marmalade aftertaste with floral notes. Lovely and highly drinkable. (0.33l bottle shared by KnutAl. Batch #6.)

Small white head. Hazy opaque pale yellow body with carbonation. Spicy floral aroma with funky notes. Dry-sweetish spicy funky fruity taste with orangey notes. Mild, mealy mouthfeel. Mid-bodied. Dry-sweet mealy floral orange rind aftertaste. Incredibly easy-drinking and delicate. (0.33l bottle shared by KnutAl. Batch #2.)

Appearance: Cloudy red color with a small bubbly head.
Aroma: Funky acidic berry fruity.
Palate: Medium body. Moderate sweet and a fine bitterness. Soft carbonation. Dry texture.
Taste: Complex acidic and sour ale. Berry fruity. Blac currant.
Overall impression: Tasty and fresh sour ale.
Personal stats: On tap at En Öl & Whiskymässa 2013 in Göteborg, Sweden.

Cask at Green Lion. Pours clear golden with a small white head. Aroma of citrus, yeast, wheat, light fruit and malt. Flavor is over light sweet and bitter. Light bodied with flat carbonation.

330mL bottle, bonused to me by siranselm (thanks a lot, Marcus), pours a cloudy golden with a medium white head. Aroma of brett upfront, along with secondary notes of mangos and apples. Flavour brings out loads of brett upfront, along with other Belgian yeasts, followed by apples and subtle mango notes. Quite wild and bretty, but also very light fruity. Light body and highly drinkable, with the brett dominating.

Bottled:
Pours muddy pale brown with a rocky head. Sourish, slightly acidic aroma with notes of grass and biscuits. It tastes pretty much like it smells. Bitter finish. Quite refreshing.