Brouwerij Vanhonsebrouck
Commercial Brewery in Emelgem, West Flanders, Belgium š§šŖ
Established in 1900
Contact
Description
Emile Vanhonsebrouck and his wife Louise De Poorter founded the Sint Jozef brewery in Ingelmunster. In 1922 the brothers Paul and Ernest Van Honsebrouck take over the brewery from their mother. In 1953 Luc Van Honsebrouck (son of Paul) becomes director. Luc realizes that the small Sint Jozef brewery isn't able to compete with the large pils breweries. He therefore decides to concentrate on the production of an old brown beer, naming it Bacchus, and he changes the name of the brewery to Vanhonsebrouck. The St-Louis Gueuze and Kriek were officially launched in 1958. In 2009 Xavier Vanhonsebrouck succeeds his father Luc. In 2016 the doors of the old brewery in Ingelmunster are permanently closed. The new site in Emelgem is now home to a brand new, fully integrated brewery, with the equipment to produce all of the Vanhonsebrouck beers. In the meantime Kasteel Brouwerij Vanhonsebrouck becomes the new official name.
7/10
ā
Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 7
Can 0,33 ltr: Dark brown coloured with an soft sweet bitter taste with a lot of hints of chocolate, but caramel have its place too with an treacherous high alcohol.
Tried
from Can
on 29 Dec 2024
at 11:13
4.6/10
ā
Appearance 6
Aroma 5
Flavor 4
Texture 6
Overall 3.5
Bottle 0,33 ltr: Cloudy yellow coloured brew with an dry bitter taste with hints of citrus and some spices. Let's copy Westmalle Extra even with the blue colour on the label. Kasteel must have an higher abv which is mine expectation in mine opinion.
Tried
from Bottle
on 29 Dec 2024
at 11:13
7.2/10
ā
Appearance 8
Aroma 5
Flavor 8
Texture 8
Overall 8
Tap at Uyl van Hoogland, Leiden: Dark ruby coloured brew with an sweet taste with some subtle sourness and a bit of bitter. Hints of raspberry, berries and maybe some spices.
Tried
from Draft
on 29 Dec 2024
at 11:12
7.2/10
ā
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
500 ml can. Clear, brassy gold color. Puffy white head. Earthy, bready malt aroma hints at honey and grain. Flavor is more of the same. Sweet grain, lemon peel, earthy yeast and a hint of honey. Some booziness as well. Finishes dry and spicy.
Tried
from Can
on 29 Dec 2024
at 04:02
6/10
ā
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Fles gedeeld door Joep.
Roodbruin bier met matig schuim dat snel wegtrekt.
Frambozen geur van een wijnbal op de kermis.
Smaak van framboos.
Weinig nasmaak.
Roodbruin bier met matig schuim dat snel wegtrekt.
Frambozen geur van een wijnbal op de kermis.
Smaak van framboos.
Weinig nasmaak.
Tried
on 25 Dec 2024
at 18:00
4/10
ā
Appearance 7
Aroma 3
Flavor 2.5
Texture 5
Overall 4.5
Arguably the most popular 'rouge' on the Belgian market today connecting with that other hype flooding the present market: the NABLAB hype. Hopes are evidently very low, but the proof of the pudding is in the eating, I guess... Bottle from an Albert Heijn supermarket. Thickly moussey, regular, pale pinkish, rocky, foamy, plaster-lacing head sitting stable atop a clear, deep wine red robe with bright ruby hue and masses of small bubbles running everywhere. Aroma of red Haribo candy (the expected 'poepegatjes'), grenadine, Fanta Strawberry, molten raspberry ice cream, granulated sugar, hints of marzipan, wet clay, liquorice, panna cotta, moist gravel. Unsurprisingly sugary sweet onset, very sticky, lots of granulated sugar in a 'red' environment of grenadine and red candy, artificial aromas of strawberry, cherry and raspberry but nothing naturally fruity at all (not expected anyway) - the sourish aspect running under all that cloying sweetness is ascorbic acid as in red lemonade; active fizz but fine-bubbled, quite rounded body for a NABLAB - but most of it consists of sugars, with only the faintest hint of cerealliness buried deep underneath. Artificial red fruit aromas, sugar and red lemonade, forming one sticky-sweet whole, dominate till the very end, where only that ascorbic acidity pops up again - in a very non-beery way. There is indeed nothing beery about this product: this is foam-adorned sticky red lemonade for kids and not something any serious beerlover can enjoy. That said, it does convey the full rouge feeling (as in, of course, their own Kasteel Rouge) in quite a fulfilling manner, and does not feel non-alcoholic for some reason; indeed, a consumer who genuinely likes rouge but prefers to skip on the (often quite heavy) alcohol in that genre, will find full satisfaction here. In that perverted kind of way, this thing delivers what it promises - nobody sampling this will expect a complex, high quality, 'serious' beer of course, in fact there is nothing beer-like to it at all. I must honestly admit that Van Honsebrouck pulled off what they set out to do with this, so as far as brewer's intentions go, this is actually quite well done - never thought I would say this about a non-alcoholic rouge, but of course this is all in context, and that context has nothing to do with beer at any acceptable level.
Tried
on 20 Dec 2024
at 22:33
9/10
No, Iām not going to drink it all.
Tried
from Draft
on 13 Dec 2024
at 18:48
9/10
Tried
from Bottle
on 13 Dec 2024
at 18:47
7/10
It is very sweet, fruity.
Tried
from Bottle
on 13 Dec 2024
at 18:35
8/10
Mmm. Tasty.
Tried
on 13 Dec 2024
at 18:32