Triple fff Brewery
Microbrewery
in
Four Marks,
Hampshire,
England 🏴
Associated with 3 Venues
Established in 1997
Contact
Unit 3 Magpie Works, Station Approach, Four Marks, Four Marks, GU34 5HN, England
Description
Triple fff launched in 1997 by Graham Trott, a cabinet maker by trade who was a keen home brewer. The most popular question we get asked is 'What is Triple fff?'. As many of you know all our beers (Alton's Pride aside) are either song or album titles. Triple fff in music stands for fortississimo and means very very loud.
He installed a 5 barrel plant (20 casks) in one of the units vacated by the now closed furniture factory on Station Approach in the village of Four Marks. The station still operates on the steam heritage Watercress Line which runs ten miles between Alton and Alresford.
The beer names came from song titles of many of the 60s rock icons, Van Morrison, Led Zeppelin and Cream with Moondance (4.2% ABV), Stairway (4.6% ABV) and the well loved Pressed Rat and Warthog (3.8% ABV). The psychedelic 60s did not spawn a song called Alton Pride (3.8% ABV) but that joined the lyrical portfolio and is our number one seller following its success at 2008’s Great British Beer Festival having been voted Supreme Champion Beer of Britain.
The year 2000 saw an expansion into an 18 Barrel plant and finally in 2006 the brewery became what it is today, a 50 Barrel system that's capable of brewing 160 casks of beer per brew.
He installed a 5 barrel plant (20 casks) in one of the units vacated by the now closed furniture factory on Station Approach in the village of Four Marks. The station still operates on the steam heritage Watercress Line which runs ten miles between Alton and Alresford.
The beer names came from song titles of many of the 60s rock icons, Van Morrison, Led Zeppelin and Cream with Moondance (4.2% ABV), Stairway (4.6% ABV) and the well loved Pressed Rat and Warthog (3.8% ABV). The psychedelic 60s did not spawn a song called Alton Pride (3.8% ABV) but that joined the lyrical portfolio and is our number one seller following its success at 2008’s Great British Beer Festival having been voted Supreme Champion Beer of Britain.
The year 2000 saw an expansion into an 18 Barrel plant and finally in 2006 the brewery became what it is today, a 50 Barrel system that's capable of brewing 160 casks of beer per brew.
7/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
Cask at the Cask Pub & Kitchen on 24th March 2010. Brown/red with vanishing off white head. Roast malts in the main. Vinous kick then maltiness continues until a slightly bitter finish. Smooth texture. 7-4-7-3-15 Re-rating September 2024. Cask at the Bookshop Alehouse, Southampton on 13th September 2024. Dark sepia with pale tan foam and plenty of lacing. Toasty malt aroma. Rich roastiness in-mouth and throughout finish. Light to medium bodied with a smooth mouthfeel. 6-4-7-4-14
Tried
from Cask
on 30 Mar 2010
at 17:14
6.8/10
—
Appearance 8
Aroma 5
Flavor 7
Texture 8
Overall 7
Medium coarse offwhite head. Brown body. Faint malty sugary aroma. Delicate sweet-dry malty roasty wooden taste with resiny floral notes. Mild, smooth mouthfeel. Mid-bodied. Dry roasty caramelly aftertaste with dandelion floral notes. Nice, subtle, and drinkable. (0.33l cask at Akkurat, and at some Bishop’s Arms pub.)
Tried
from Cask
on 20 Mar 2010
at 06:00
7/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 8
Cask at the Cask Pub & Kitchen on 29th January 2010. Copper with lasting small white head. Plenty of malt: biscuit and caramel notes. Rich hop, citric and herby notes on the tongue. Bittersweet finish, slightly creamy texture. A pleasant, warmly rounded beer.
Tried
from Cask
on 08 Feb 2010
at 15:28
7.5/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Cask at the Hobgoblin, Reading. Black with a reddish tint and a thin tan head; deeply roasted malt aroma with hints of wood smoke and chocolate; dry, with a milky texture, and purple fruit flavours followed by a burst of sharp bitterness, then a dry lactic finish. Excellent.
Tried
from Cask
on 08 Feb 2010
at 05:47
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Cask (Guide Dog, Southampton) - Dark brown, almost black in colour. Roasted malt and coffee in the aroma. Roasted malt and coffee taste with notes of bournville chocolate deteced. Nice and smooth and it has a lot of flavour and body for the strength.
Tried
from Cask
on 29 Jan 2010
at 08:10
5.1/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 4.5
29th October 2008. Very slight haze on this brown beer. A little spicy and sour and bitter. Dry finish with a bitter aftertaste.
Tried
on 19 Jan 2010
at 16:32
5.2/10
—
Appearance 8
Aroma 4
Flavor 6
Texture 4
Overall 5
Cask Conditioned at Oliver Twist, Stockholm
Dark amber color. The aroma is a bit sour, I expect to see fruit flies at any time. Caramel flavor, smooth but dry mouthfeel, with a light sourness out of place; correctly bitter. Probably not in good conditions.
Dark amber color. The aroma is a bit sour, I expect to see fruit flies at any time. Caramel flavor, smooth but dry mouthfeel, with a light sourness out of place; correctly bitter. Probably not in good conditions.
Tried
from Cask
on 28 Dec 2009
at 15:11
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Cask Conditioned at Akkurat, Stockholm
Hazy goldon color, no head. A good Golden Ale, in parallel with the Stairway, less smooth and additionally it has a light citrus touch.
Hazy goldon color, no head. A good Golden Ale, in parallel with the Stairway, less smooth and additionally it has a light citrus touch.
Tried
from Cask
on 28 Dec 2009
at 15:09
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Brown with a small off-white head. Aroma of berries and caramel with a hint of diacetyl. Sweetish flavour with tea and blackcurrant notes, and a faint whiff of roasted malt. Bitter finish
Tried
on 19 Dec 2009
at 08:32
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
(Cask at Market Porter, Southwark, London, 28 Nov 2009) Nut brown colour with brief, beige head. Malty, nutty nose with dried fruit and caramel. Malty, nutty taste with notes of dried fruit, raisins, caramel and dusty hops in the finish. More than medium body, malt sweetness throughout. Nice and well balanced beer with a solid malt foundation and a good spicy bitterness to balance. Nice one.
Tried
from Cask
on 07 Dec 2009
at 14:16