Stadsbrouwerij 't Koelschip

Microbrewery in Oostende, West Flanders, Belgium 🇧🇪
Associated Venue: Beershop & Stadsbrouwerij 't Koelschip

Established in 2010

Contact
Van Iseghemlaan 101, Oostende, 8400, Belgium
Description
't Koelschip is de kleinste stadsbrouwerij van 't land. Wij zijn gespecialiseerd in produktontwikkeling, workshops & teambuildings!

     Show


7

Tried from Bottle at Lafayette Music Bar on 28 Jan 2018 at 16:32


4.8
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 3

Pours clear, very dark redbrown. Smrll is hedge shavings, herbal and green ( acetaldehyde ???? Not very apple like though ) taste is sharp. Astrigent, tanines, very herbal with a sweet touch. Oxidized chocolate. Very sweet ending. Slick mf and low carbo. Like a stale coffee that turned cold, this is a shine to its possible potential.

Tried on 17 Dec 2017 at 09:27


6.9
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

75 cl bottle. Pours clear brown wih a deep ambr glare. Small tan head. Aroma is toffee and roasted malt. Breadish. Slight caramelish. Dry pluks. Mild phenolic. Wooden. Roasted malt. No sweetness. Meloow breadish and dry. Roasted and dry fruity finish.

Tried from Bottle on 17 Dec 2017 at 05:42


6
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5

Thanks for sharing! Sampled 750 ml. bottle @ Kerstbierfestival 2017. Ugly brown amber. Nose is dark fruit syrup with heavy plastic, chemical,.. Unpleasant chemical tasting plastic, cloying sugar, dark fruit & plastic, soap,… Cloying soap, dark fruit body. Not a fan.

Tried from Bottle on 17 Dec 2017 at 02:47


5

Imported from untappd on 02-05-2020

Tried from Bottle on 09 Jun 2017 at 18:41


6

Nog eens sinds lang in M-caf??!

Tried from Draft at M-Caf?? on 22 May 2017 at 16:53


7
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 9

Sampled at Wieze 2017. Pours unclear blonde, small white head. Smell is rather weak. Taste is mildly sour. grainy. very sharp. Bit complex. Ok

Tried on 07 Apr 2017 at 09:18


6.5
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 8

Sampled at Wieze 2017. Pours very hazy blonde. OK white, fluffy foam. Smell is a bit spiced. Some sweetness. taste is bit spiced. Mild bitterness. Some spices.

Tried on 07 Apr 2017 at 09:16


7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Imported from my RateBeer account as Koelschip Tank Todd Winter is Coming (by Stadsbrouwerij 't Koelschip):
Aroma: 8/10, Appearance: 4/5, Taste: 8/10, Palate: 4/5, Overall: 15/20, MyTotalScore: 3.9/5

26/III/17 - 75cl bottle from a trade @ home - BB: n/a (2017-407) Thanks to kraddel for the trade!

Little cloudy dark brown beer, creamy irregular beige head, little stable, bit adhesive. Aroma: sweet, alcohol, malty, some chocolate, caramel, dried fruits. MF: soft carbon, medium body. Taste: very malty, some chocolate, little bitter, sourish touch, bit hoppy, fruity. Aftertaste: alcohol, some chocolate, little metallic.

Tried from Bottle on 26 Mar 2017 at 17:06


5.1
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 4 | Overall - 4.5

At Wieze Bierfestival. The tripel from this brand new brewing project at the seaside, with extremely dense and creamy (nitro tap-like), fluffy, very thickly lacing, off-white head and cloudy straw blonde robe with greenish hue. Aroma is very heavily dominated by diacetyl (buttermilk, even rancid butter), next to hints of raw cauliflower, apple juice, white bread dough, rotting potatoes, banana, cloves, sweat, moldy lemons. Banana, pear and pineapple in the onset, very creamy mouthfeel (nitro tap-like again, weirdly so as this came from a bottle), lots and lots of buttery diacetyl, slick bready malt core, bit grainy and ’green’, wodka-like alcohol touch and mild herbal hoppiness in the end. Bizarre beer, teeming with flaws, probably way too young as I have rarely encountered this amount of diacetyl in any beer. Not very pleasant, feels amateurish and unfinished. Might revisit in older form when I get to Ostend again.

Tried from Draft on 19 Mar 2017 at 08:56