Crux Fermentation Project
Microbrewery
in
Bend,
Oregon,
United States 🇺🇸
Owned by
Oregon Beverage Collective
Associated Venue: Crux Fermentation Project
Established in 2012
Contact
Description
Crux is a crossroads, an intersection, the heart of something. In brewing it's that pivotal point where fermentation happens and anticipation mounts.
We’re Crux Fermentation Project— housed in a former AAMCO Transmission Plant and inspired by our location right in the heart of Bend, Oregon. Our brewery is a one-of-a-kind, built for non-traditional brewing methods like decoction mashing, open fermentation and barrel aging, and for leveraging the limitless possibilities that wild yeast strains and experimental hops present.
We’re Crux Fermentation Project— housed in a former AAMCO Transmission Plant and inspired by our location right in the heart of Bend, Oregon. Our brewery is a one-of-a-kind, built for non-traditional brewing methods like decoction mashing, open fermentation and barrel aging, and for leveraging the limitless possibilities that wild yeast strains and experimental hops present.
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
On tap at Apex, pours a hazy golden with a medium white head. Aroma brings out bready malt, piney hops, and light citrus. Flavour is the same, with a very sessionable body, with piney hops and cereal malts. Easy drinking and well-balanced. Good stuff.
Tried
from Draft
on 28 Mar 2014
at 16:47
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Rich, super hazy golden and copper coloured body with a thinnish, one centimetre tall tan head. Aroma of bright hybrid hops, some grapefruit, a bit of grassy and herbal notes and a good dose of yeast. Medium-bodied; Very assertive grassy and herbal notes throughout with a pleasant malt backbone, some yeast and a lot of hay and grass flavours and a subdued sweetness from honey. Aftertaste shows some nice complexity with the hops no doubt dominating, but with a rich malt flavour, some yeast and a good dry, oaky flavour that persists. Overall, a nice complex beer with a good yeast and dry spice kick and a lot of hybrid and high alpha acid hop flavous. I sampled this 50 cL bottle purchased from Whole Foods in Portland, Oregon (Pearl) on 07-December-2013 for US$4.79 sampled at home in Washington on 06-March-2014.
Tried
from Bottle
on 06 Mar 2014
at 21:28
6.9/10
—
Appearance 10
Aroma 6
Flavor 6
Texture 8
Overall 6.5
Bottle. Pours clear deep purple ruby, small creamy beige head, dissipates fairly slowly, nice lacing. Aroma is light, notes of cherry, oak, whiskey, dark sugars. Flavor is light sweet and quite light tart, a bit of funk and some cardboard. Minimal bitterness, some astringency. Fruity, a bit of cinnamon perhaps. Not a lot going on here, unfortunately. Medium body, fairly strong alcohol burn on the finish.
Tried
from Bottle
on 04 Mar 2014
at 00:37
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6
Bottle @ home, bro bro bronus of a chill trader. Thanks ! Pours an orangish maroon appearance with a thin off white head. A bit dusty, oaky / whiskey, dark berry aroma. Vanilla and herbal notes. Goopy / caramel / toffee taste with fig and date notes. A bit of berries. Pretty woody, light whiskey. Finishes pretty smooth. Not my favorite but not a bad effort.
Tried
from Bottle
on 01 Mar 2014
at 23:59
8.6/10
—
Appearance 6
Aroma 10
Flavor 9
Texture 8
Overall 8.5
Update: 375 mL bottle poured. Acquired a bottle that is only 3 weeks old. Bottled 12/22/14. Love this stuff fresh. Pours a semi cloudy golden color with an incredible mango fruit hoppy aroma. Sweet tropical fruit flavors with a good hop balance. An amazing IPA here.
Tried
from Bottle
on 24 Feb 2014
at 17:10
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
On tap at Harry’s Hofbrau. Hazy pale straw with full white head. Spice (pepper) on the nose with chaffed wheat. Taste is similar to aroma, with a medium mouthfeel.
Tried
from Draft
on 13 Feb 2014
at 23:29
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
On tap at Harry’s Hofbrau for SF Beer Week. Pours a clear chestnut with white head. Moderate complex dark fruit. Solid yeast contribution leads to medium full mouthfeel. Finishes quick. Not terribly complex but tasty.
Tried
from Draft
on 13 Feb 2014
at 22:49
7.5/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
Shared by Tom at Chuck’s. Color is very dark ruby brown. Aroma is very good and weird. First smells of sour then very woodsy and something very strange... Like maybe fennel or something like that maybe curry. Flavor has a strong cherry lactic character. Don’t take my word for it. Strong sour bounded by the strength. Earthy and woodsy. Strong, a little too strong.
Tried
on 03 Feb 2014
at 20:03
8/10
—
Appearance 6
Aroma 9
Flavor 8
Texture 8
Overall 8
Pours a bright golden color. Mildly cloudy, which could be my fault but I don’t see any sediment on the bottom of the bottle. Small to medium white head. Fine bubbles. It doesn’t stick around all that long. Little bit of lacing. At first, the aroma seemed to be just a big, juicy dose of peaches and floral hop flavor, but after a minute, I’m also getting a sweaty note. It definitely doesn’t ruin the aroma for me - maybe, I’ve just discovered something about myself - but it’s not quite as clean and juicy as I thought at first blush. Still, I’m impressed by the peachiness, as other mosaic (D)IPAs generally haven’t lived up to the hype in that department. I’m also picking up grapes, raspberries and a little tangerine. A little bit of pale, sweet malt in the background. The taste is much the same territory, but there’s a bit more citrus in the bitterness. The beer really isn’t all that bitter, though. Lots of peach, grape, floral hop flavor. Pale malt in the background. It’s not quite as juicy and interesting as the aroma, but I’m still quite happy. Also, the beer is much lighter than I’d expect from the abv. I’ll call that "well made". Mouthfeel has some weight, but again, it’s lighter than you’d expect from a 10% abv DIPA. Significant hop oiliness. This is a very good DIPA. I didn’t come in with high expectations for whatever reason, but Crux did fine work, here. It’s particularly nice to come across a Mosaic DIPA that shows off the varietal effectively.
Tried
from Bottle
on 27 Jan 2014
at 20:45
7.6/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Bottle. Pours hazy butterscotch, small white head that dissipates quickly and leaves decent lacing. Big aroma dank, pine, citrus, Passionfruit. Flavor follows, dank and hop forward delicious. Some sweetness, but not crazy or out of bed with the style. Light plus bitterness, not harsh on the finish, which is a plus. Somethinga bit medicinal mid body.medium body, oily finish. great compliments here, not quite jelling yet, but not bad at all.
Tried
from Bottle
on 20 Jan 2014
at 21:54