Summit Brewing Company
Microbrewery
in
St. Paul,
Minnesota,
United States 🇺🇸
Associated Venue: Summit Brewing Company
Established in 1986
Contact
Description
Way back in 1986, before craft brewing was even cool, Summit Brewing Company Founder and President Mark Stutrud set out in St. Paul, Minnesota, to make craft beers inspired by old-world brewing traditions and ingredients. More than 30 years have passed since he first brewed our flagship Summit Extra Pale Ale, and it’s safe to say he freaking nailed it.
Today, Summit Brewing continues to infuse traditional recipes with modern ingredients from around the world, crafting high-quality and consistent craft beer out of respect for the hardworking folks who enjoy our beer.
And because we’re independently owned and operated, we get to make craft beer our way. That means relying on natural carbonation, protecting the foam, and celebrating the true dance between malts, hops, water, and yeast. It means protecting the environment, supporting the community and the arts, being kind to animals, and always having one more beer with our friends and family even if we’re already late for rotary club. It means drinking our beer fresh and cold, because warm storage turns good beer to shit. And it means never settling for “good enough,” always pulling the goalie when we’ve got a chance to win, swinging for the fences, and never, ever forgetting where we come from. Grain country represent.
Today, Summit Brewing continues to infuse traditional recipes with modern ingredients from around the world, crafting high-quality and consistent craft beer out of respect for the hardworking folks who enjoy our beer.
And because we’re independently owned and operated, we get to make craft beer our way. That means relying on natural carbonation, protecting the foam, and celebrating the true dance between malts, hops, water, and yeast. It means protecting the environment, supporting the community and the arts, being kind to animals, and always having one more beer with our friends and family even if we’re already late for rotary club. It means drinking our beer fresh and cold, because warm storage turns good beer to shit. And it means never settling for “good enough,” always pulling the goalie when we’ve got a chance to win, swinging for the fences, and never, ever forgetting where we come from. Grain country represent.
5.4/10
—
Appearance 6
Aroma 4
Flavor 5
Texture 6
Overall 6.5
Bottle - thanks whoever sent this awhile back. Pours slightly orange gold with a foamy white head. Light aromas of fruit and noble hop. Near medium body with mild carbonation. Light fruity flavor. A touch of grassy bitter in the end. Pretty drinkable.
Tried
from Bottle
on 15 Dec 2009
at 17:40
6.5/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6
Bottle from World Market. Dark brown colour, tan head. Aroma of roasted malts, chocolate. Flavour is roasted malts and chocolate. A bit watery.
Tried
from Bottle
on 06 Dec 2009
at 13:41
7.8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8
12oz bottle. Deep chestnut amber-brown color, stained glass translucency. Thin patchy head. Roasty dark malt toffee aroma, with some chocolate edges. The taste is rich and malt centered. It’s mild hops leave a nice sandiness and balance the rich and sweetness of the malt. Some dark fruit flavors, a touch of raisin or fig. The reasonably high alcohol and the heather add a nice warming effect in the finish. Smooth, mildly carbonated. Complex and tasty, a pretty good take on the style.
Tried
from Bottle
on 23 Nov 2009
at 23:25
8.4/10
—
Appearance 8
Aroma 7
Flavor 9
Texture 10
Overall 8.5
12oz shorty bottle. Filtered transparent orange-tan color with a small patchy head. Orange citrus and biscuity malt in the aroma. Comes off rather true to style for an American example, with a nice, fluffy, medium bodied malt centered body, quite well balanced with the delicate but ever present hopping. A hard style to nail and they do a really nice job. Some caramel malt tones in the aftertaste. All around an excellent beer.
Tried
from Bottle
on 22 Nov 2009
at 19:25
6.4/10
—
Appearance 8
Aroma 5
Flavor 6
Texture 8
Overall 6.5
Thanks to ericandersnavy for this one. Pours a clear reddish copper with a frothy 3-finger beige head. Light roast caramel aroma with mild floral hop. Near medium body with foamy carbonation. Flavor is roast caramel with a touch of citrus, but mostly floral. Seems astringent. Decent drink.
Tried
from Can
on 21 Nov 2009
at 21:02
7.6/10
—
Appearance 10
Aroma 7
Flavor 8
Texture 6
Overall 7.5
Bottle: Great appearance, dark brown with a finger of creamy beige head. Roasty nose with light chocolate and espresso. The flavor is full of roast with moderate espresso. Lightly bittersweet. Rich. Very good.
Tried
from Bottle
on 17 Nov 2009
at 12:44
6.8/10
—
Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 6
Bottled at Monk’s Café Wallingatan, Stockholm. Clear nut brown, mid-sized head. Perfumy nose with roasty notes. Medium sweet with light-medium body and slick, well rounded mouthfeel. Slim and quafable. Salty perfumy hops on a distance, surfacing late to give balanced bitterness A pleasant if somewhat superficial beer.
Tried
from Bottle
on 09 Nov 2009
at 01:20
6.1/10
—
Appearance 8
Aroma 6
Flavor 5
Texture 6
Overall 6.5
Bottle from thirdeye11/mar. Pours with a white head and a hazy amber body. Aroma of grainy, huskyness and caramel. Taste is dry with grain and cardboard. Medium fizzy and dryness.
Tried
from Bottle
on 06 Nov 2009
at 09:29
6.9/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7.5
Draft: Pours dark brown with a finger of creamy beige head. Nice lacing. Light aroma is roasty and a bit sweet. Tastes rich with roast and evena little burnt malt. Some toffee, caramel, and earthy notes. Nice.
Tried
from Draft
on 28 Oct 2009
at 11:09
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Draft: Golden orange with a modest sandy colored head. Nice thick sheets of lacing. Mild, almost faint aroma is lightly sweet with citrus and caramel. The tastes comes through much more flavorful. Citrus hops, grapefruit, even grape itself, and a small amount of maltiness. Wet feeling overall. Very light floral element. This is drinkable stuff; potentially a perfect house beer for summer.
Tried
from Draft
on 28 Oct 2009
at 11:08