dnicolaescu (3911) reviewed Pshenychna (Пшенична) from Tsypa (Ципа) 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
TAP at Gagarin & Bokorash, Kvasy. Cloudy straw. Clean fresh fruity, banana. No spice or phenolic. Classic weizen profile, fruity and tart, less spicy. Extremely smooth mouthfeel. Very good.
dnicolaescu (3911) reviewed Zolota (Золота) from Tsypa (Ципа) 9 years ago
Appearance - 6 | Aroma - 5 | Flavor - 7 | Texture - 8 | Overall - 7
TAP at Gagarin & Bokorash, Kvasy. Cloudy amber, creamy head. Vague fruity and spicy phenolic nose. Very mild mouthfeel, light malty sweetness, fruity - a bit weizen like, and a soft herbal and minty bitterness. Very good.
dnicolaescu (3911) reviewed Chorna (Чорна) from Tsypa (Ципа) 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
TAP at the brewery. Brown black seems Cloudy. Beige head. Clean sweet chocolate and some treacle, notes of coffee. Dry roasty and bitter, but not over burnt. Very smooth silky mouthfeel. Very good.
dnicolaescu (3911) reviewed Pid Parov (Під Паров) from Tsypa (Ципа) 9 years ago
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5.5
Tap at Mokhnatiy Khmil. Super murky amber, peachy head. Nice herbal minty tea aroma. The taste is juicy herbal and minty, with a smooth milk shake like mouthfeel. Interesting and tasty
dnicolaescu (3911) reviewed Na Molotsi (На Молоці) from Tsypa (Ципа) 9 years ago
Appearance - 10 | Aroma - 7 | Flavor - 7 | Texture - 10 | Overall - 7
Tap at Mokhnatiy Khmil. Super murky amber, peachy head. Nice herbal minty tea aroma. The taste is juicy herbal and minty, with a smooth milk shake like mouthfeel. Interesting and tasty
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Tap at Mokhnatiy Khmil. Super murky amber, peachy head. Nice herbal minty tea aroma. The taste is juicy herbal and minty, with a smooth milk shake like mouthfeel. Interesting and tasty
dnicolaescu (3911) reviewed Bila (Біла) from Tsypa (Ципа) 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5
Tap at Mokhnatiy Khmil. Slightly hazy golden, creamy white head. Bright sweet and tart citrus, orange and lemons, a touch of dankness and stale citrus pulp. Gentle pale malt sweetness, lots of ripe pineapple hops, yummy dank pithy bitterness. Very good.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Tap at Mokhnatiy Khmil. Clear copper, beige head. Big smoked wood aroma, some bacon and even peat, I think. A tough of supporting malts. Similar taste, a bit thinnish, but very smooth and clean. Very light smoky and bitter finish. Well done.
dnicolaescu (3911) reviewed Pilsner (Пілснер) from Tsypa (Ципа) 9 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Tap at Mokhnatiy Khmil. Slightly hazy bright golden, white head. Nice cereal aroma, with a hint mashed malts. Clean pale lager taste, gentle pale malt sweetness, a little thin, very subtle slightly astringent bitterness. A nice simple clean(ish) pils.
Goldbarren (6203) reviewed Kopchena (Копчена) from Tsypa (Ципа) 9 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6
War das Hühnchen bzw. Wachtel beim Hellen noch einsam, so ist es hier geräuchert. Gemeint ist wohl aber nicht das Hühnchen, sondern das Bier, dass dieses gebraut hat. Das Etikett zeigt ein Gedicht, das beschreibt, wie die Wachtel im Ferienlager spazieren ging und im Wald ein Rezept aus der Stadt Bamberg gefunden hat. Sogleich hat es dieses Rezept nachgekocht und ein bisschen transkarpatische Lebensfreude dazugegeben (das Bier kommt aus der ukrainischen Oblast Transkarpatien). Was man hier bekommt, ist ein leichtes dunkles Rauchbier, dessen Raucharomen aber nicht so stark sind, wie beim bekannten Aecht Schlenkerla. Das finde ich ganz gut, da bei übermäßigen Raucharoma das ganze Bier nach Geselchten (geräuchertem Fleisch) schmeckt. Bei diesem Bier passen sich die Raucharomen gut an den Rest des Köpers an. Auch wenn das Bier sicher nicht leicht zu bekommen ist (ich habe meines von einem Hutzulen-Fest (Hutzulen sind ein westukr. Bergvolk) gefunden), so sollte man schon zuschlagen, wenn man es zu Gesicht bekommt.