Moncada Brewery
Microbrewery in London Borough of Brent, Greater London, England 🏴
Established in 2011
Closed in 2021
We began Moncada Brewery in the colourful area of Notting Hill. Julio surrounded himself with like-minded craft beer obsessives and became inspired by the neighbourhood – creative, vibrant and hemmed with diversity – and the Notting Hill beer range was born, which makes up our core range today.
Later, in 2017, we moved to Dollis Hill to expand and explore a new locality. A new place marked a new start, and the Blueprint beer series was launched, focusing on experimentation and limited edition releases, with a touch of eccentricity.
Relocated once more in Spring 2018 to the current address.
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Keg at Brewdog Birmingham; clear purple pour with zero head, aroma has light cherry, taste has tart cherry a hint of marzipan, ok
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
On tap at Brewdog, Oxford. Saturday 20th October 2018 we are attending Ritual Union today. Pours murky coca cola brown, sour, tart and fruity but there is a little sasprilla or dandelion and burdock touch. Good. A7 A3 T7 P4 Ov14 3.5
Refreshing kettle sour. Nice work Angelo.
Hazelnut. Vanilla. Leather. Blueberry. Cacao.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 10 | Overall - 8.5
Draught @ GBBF 2019, [ Great British Beer Festival 2019 ], London Olympia, Hammersmith Road, London, Greater London, England W14 8UX.
[ As Moncada Impy Custard ].
ABV: 10.4%. Dark dark red brown colour with a average, frothy, good lacing, mostly lasting, beige head. Aroma is moderate to heavy malty, chocolate, cocoa, custard - cream, moderate roasted. Flavor is moderate to heavy sweet and moderate bitter with a long duration, custard - cream, dark malt, toffee, chocolate, vanilla. Body is medium to light full, texture is oily, carbonation is soft, finish feel is warming and light alcoholic. [20190808]
8-3-8-4-16
Draught @ Taproom by Moncada Brewery, 37 Humber Road Dollis Hill, NW2 6EN Cricklewood, greater London, England.
[ As Moncada Impy Custard Vanilla ].
ABV: 10.5%. Clear dark black colour with a average to large, frothy, good lacing, mostly lasting, beige head. Aroma is moderate to heavy malty, roasted, chocolate, custard - cream, vanilla. Flavor is moderate to heavy sweet and bitter with a long duration, custard, cream, dry, chocolate, vanilla, dark malt, dark chocolate - roasted. Body is medium to light full, texture is oily and smooth, carbonation is soft, finish feel is warming and light alcoholic. [20180803]
8-4-8-5-17