Atwater Brewery

Regional Brewery in Detroit, Michigan, United States 🇺🇸
Owned by Tilray Brands
Associated with 3 Venues

Established in 1997

Contact
237 Jos Campau, Detroit, MI, 48207, United States
Subsidiaries
Atwater Brewery owns 1 brewery:
Description
“Founded in 1997, Atwater Block Brewery made its debut in Detroit, Michigan in the historic Rivertown district. The original owner’s reasoning and focus was to bring back the Bohemian style lager that Stroh’s Brewing Company had made famous in the mid 1800’s. The passion for beer started in 1848 when the first mass produced beer was bottled in the Detroit area. So although Detroit is known for being the Motor city, at one time Michigan had more production breweries than anyone in the country. Atwater wanted to re-invent that product back in 1997 of making German style Lagers. The owners purchased a Kasper Schulz, the oldest makers of brewing equipment in the world! It was purchased at a trade show in 1996 and by 1997 Atwater was producing beer!

Atwater currently holds true to making traditional German style lagers, along with unique boutique ales. Rieth says, “We’ve analyzed the marketplace and studied what consumers really want in a beer and have successfully provided this for them”. Atwater keeps things fun around the brewery, never taking things too seriously; a favorite slogan around here, “We drink all we can and sell the rest”. Rieth says the company recently became international when beer was shipped to Munich, Germany in a partnership with an all-American craft beer tap house. Today the brewery is thriving and expanding at its original Joseph Campau location, including a full scale Biergarten and Tap House. We recently opened Atwater in the Park which is located 8 miles from the brewery in a renovated church serving unique styles and great food, along with Atwater Spirits and Wine. Atwater in Grand Rapids opened its doors in October 2016 and is located in the renovated Rowe Hotel downtown.

     Show


6.5
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6

12 oz bottle, poured clear brown with an excuse for a tan head. Light to medium body, chalky mouthfeel. Aroma of chocolate and caramel. Cocoa dominates the taste, with malt and mild spice. Finish is cloyingly sweet. Meh.

Tried from Bottle on 22 Aug 2020 at 02:11


6.5
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

12 ounce bottle from Woodman's Appleton, 5/7/20. Black, thin fizzy head, poor retention. Aroma of roast, coffee, coconut. Taste is coconut, vanilla, roast, coffee, cherry. A bit thin but not bad. Decent.

Tried from Bottle on 07 May 2020 at 23:29


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

12 ounce bottle from Woodman's Appleton, 5/7/20. Black, thin foamy tan head, good retention. Aroma of vanilla, chocolate, bread, caramel, coffee. Taste is roast, caramel, vanilla, coffee, sugar. Medium bodied, low carb, decent balance. One of the better ones I've had.... not saying much.

Tried from Bottle on 07 May 2020 at 22:03


5.2
Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 4 | Overall - 4

12 ounce bottle from Woodman's Appleton, 5/5/20. Black, large foamy brown head, good retention. Aroma of berry, vanilla, roast, coffee. Taste is tart berries, coffee grounds. Thin. Meh.

Tried from Bottle on 05 May 2020 at 23:29


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

A pleasurable light beer. A very, very, very light beer at 3.2 ABV. This beer doesn’t compare to more traditional session IPA’s. It does not have much hops or bitterness—8 IBUs. But it does have a nice flavor that is much better than any mass produced light lagers. After drinking this I propose (tongue in cheek) a new beer style. Let’s call it an imperial non-alcohol pale ale.

Tried on 02 Feb 2020 at 02:24


6.2
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

12 ounce bottle, 12/3/19. Hazy orange, large white head, good retention. Aroma of biscuity wheat and orange. Taste is candied orange and wheat. Some caramel candy as well (odd). Thin. Decent.

Tried from Bottle on 04 Dec 2019 at 01:32


6
Appearance - 8 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 6

19.2 oz tallboy from Meijer. Sugar and fusel alcohol nose as I pour. A hazy golden color under a thin, sudsy head. Taste is mostly more sweetness, and headache-inducing alcohol. There is a bot of orange after the first few sips. Then some slight spice, that could be from wheat malt, coriander and/or yeast. Hops are very indistinct. Mostly like a Blue Moon.

Tried on 24 Nov 2019 at 04:22


6

Tried on 09 Nov 2019 at 00:39


6.2
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6

Tap at star bar. Weird pastry stuff. Mint, brown chocolate. Chocolate syrup tone, artificial and forced. Sweet, drinkable. Unique enough, sort of muddied. Meh.

Tried from Draft on 01 Oct 2019 at 01:03


8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

12 ounce can into tulip glass, canned in 9/2019. Pours lightly hazy/cloudy golden amber color with a 1 finger fairly dense and fluffy off white head with good retention, that reduces to a thin spotty lace cap that lingers. Light spotty soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of big juicy/tart/tangy black cherries, fruit skin/pits, lemon, lime, orange, peach, pear, apricot, melon, red/green apple, red grape/wine, sea salt, coriander, hay, straw, grass, wheat, cracker, white bread, light peppercorn/lacto funk, and yeast earthiness. Damn nice aromas with great balance and complexity of cherries, fruity/acidic yeast, coriander, sea salt, and moderate pale/wheat malt notes; with big strength. Taste of big juicy/tart/tangy black cherries, fruit skin/pits, lemon, lime, orange, peach, pear, apricot, melon, red/green apple, red grape/wine, sea salt, coriander, hay, straw, grass, wheat, cracker, white bread, light peppercorn/lacto funk, and yeast earthiness. Light-moderate fruity/lactic tartness, fruit tang, and light coriander spiciness on the finish. Lingering notes of tart/tangy black cherries, fruit skin/pits, lemon, lime, orange, peach, pear, apricot, melon, red/green apple, red grape/wine, sea salt, coriander, hay, straw, grass, wheat, cracker, white bread, light peppercorn/lacto funk, and yeast earthiness on the finish for a good bit. Awesome complexity, robustness, and balance of cherries, fruity/acidic yeast, coriander, sea salt, and moderate pale/wheat malt flavors; with a fantastic malt/tartness and tangy fruit balance; with no puckering/astringent flavors after the finish. Fairly crisp/clean finishing. Light-moderate increasing dryness from lingering tang/tartness and carbonation. Medium-plus carbonation and light body; with a very smooth, moderately bready/grainy/acidic/tangy/tannic, and lightly sticky/saline balanced mouthfeel that is fantastic. Zero warming alcohol as expected of 4.2%. Overall this is an outstanding fruited gose. All around awesome complexity, robustness, and balance of cherries, fruity/acidic yeast, coriander, sea salt, and moderate pale/wheat malt flavors; very smooth, crisp, clean, and refreshing to drink with the mellowly acidic/tangy/tannic/drying finish. Very flavorful and not watery for the ABV. Not overly lactic/salty. Awesome balance of juicy/jammy cherries and Lacto complexity; with a great clean pale/wheat malt backbone against acidity. Minimal residual sweetness with crisp acidic/tangy dryness. A highly enjoyable offering, and outstanding spot on style example.

Tried from Can on 01 Oct 2019 at 00:13