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3525 N. Frazier St, Conroe, TX, 77303, United States
7/10
Sampled from can! (2015) Courtesy of svartvit, at Maakun’s. Nice black pour. Big sweet roasted choco malts, bourbon, vanilla, almond, wood. Big sweet, light bitter. Medium body, low carb. Sweet vanilla bourbon choco finish.
Tried
from Can
on 07 Oct 2016
at 20:02
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Sampled from can! Courtesy of svartvit, at Maakun’s. Nice black pour. Big sweet roasted chocolate malts, bourbon, vanilla, almond, wood. Big sweet, light bitter. Medium body, low carbonation. Sweet vanilla bourbon chocolate finish. --- Beer merged from original tick of Black Crack on 07 Oct 2016 at 20:02 - Score: 7. Original review text: Sampled from can! (2015) Courtesy of svartvit, at Maakun’s. Nice black pour. Big sweet roasted choco malts, bourbon, vanilla, almond, wood. Big sweet, light bitter. Medium body, low carb. Sweet vanilla bourbon choco finish.
Tried
from Can
on 07 Oct 2016
at 14:02
7.5/10
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Appearance 6
Aroma 8
Flavor 7
Texture 8
Overall 8
Can shared thanks to Kevin. Very dark brown with short lasting fizzy beige head. Lots of hazelnuts, roasted malts, some vanilla, licorice, sweet malts, brown sugar, cola, light earth. Quite sweet with light boozy bitter finish. Over medium bodied with fizzy carbonation.
Tried
from Can
on 07 Oct 2016
at 13:55
7.6/10
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Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Deep dark amber coloured body with a thick, 3 centimetre tall tan head. Aroma of pungent resinous and piney hops with a good deal of malt as well. Medium to Full-bodied; Strong malty and hop flavours at first with a big resinous and hoppy finish with a noticeable alcohol bite and a pungent earthy, nutty and caramel finish. Overall, a nice and strong beer - full-bodied with a big flavour profile and a nice rich flavour that lasts! I sampled this twelve ounce can purchased from The Charleston Beer Exchange in Charleston, South Carolina on 30-April-2015 for US$2,37 sampled on the train from Washington to New York on 18-June-2015. 12oz Can, 30-April-2015, $2.37, Charleston, SC 8,4,8,3,15
Tried
from Can
on 15 Sep 2016
at 02:21
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Keg at Yard House, Houston. It pours dark brown with a medium tan head. The aroma is rich, earthy roast, loads of coffee grounds, toasted brown bread and bit of meatiness almost. The taste is bitter, earthy roast, charred wood, filter coffee, coffee cake, toasted nut, wood and some alcohol through the finish. Medium - full body and moderate, foamy carbonation. Not a huge amount of depth to it, but enjoyable enough.
Tried
on 12 Sep 2016
at 12:00
5.8/10
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Appearance 8
Aroma 4
Flavor 5
Texture 8
Overall 6
Can: Slightly hazy, yellow-gold with a thin white head. Barley malt, yeast aroma. Lemon/honey, grain malt taste. Creamy...in fact, it comes across like a cream ale.... A little watery, but OK.
Tried
from Can
on 01 Jul 2016
at 17:53
7.4/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 8.5
Cask at Firkin Fest. pours a cloudy brown with medium beige head that lasts. The aroma is strong hazelnut, roast, cocoa. Medium mouth, rich malt, milk chocolate, hazelnut, light roast finish, very nice.
Tried
from Cask
on 20 Jun 2016
at 16:49
6.6/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7.5
Bottle shared on Level 42, 09/06/2016. Many thanks to Leighton for this one. A. Mostly clear golden orange coloured pour with a a loose white head. Aroma is sweaty feet, caramel, pine toasted hop. Farty. Flavour is composed of sticky semi sweet, caramel, sticky hop resin.
Tried
from Bottle
on 13 Jun 2016
at 16:22
5.9/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 7.5
On tap at the brewery. Pours a pale gold white head that lasts. The aroma is grass and honey. Medium mouth, grass, grain, light bitterness, good.
Tried
from Draft
on 11 Jun 2016
at 19:03
6.6/10
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Appearance 8
Aroma 5
Flavor 6
Texture 8
Overall 7.5
On tap at the brewery. Pours a hazy gold with small off white head that lasts. The aroma is yeast, citrus, clove, pepper. Medium mouth, citrus, spice, crisp, very good.
Tried
from Draft
on 11 Jun 2016
at 18:57