Refuge Brewery
Microbrewery
in
Temecula,
California,
United States 🇺🇸
Associated Venue: Refuge Brewery
- Out of business
Established in 2012
Closed in 2023
Contact
Description
We came up with the notion of opening a brewery while homebrewing one Saturday morning in Curt's garage. We had one simple idea we wanted to live by. Take the ideas and concepts of old world Belgian breweries and blend them with modern brewing techniques and styles. The result is a brewery full of unique beer, brewed without traditional rules, and often using fresh seasonal ingredients.
It took months of long nights and hard work to build the brewery, but in December 2012 we officially opened our doors. We had a stubbornness to build everything our self and this mindset went all the way to Curt Kucera designing his own brewing equipment. This would ultimately be the starting groundwork for what would become Ss Brewtech the following year.
In the coming years we signed on to distribution with Stone Brewing and began to distribute our beers throughout California. In 2015, we became the fastest growing production brewery in California. In 2016, Refuge became the largest brewery in Temecula and all of Riverside county. That same year we leased the suite next door (11,000 sqft total) to take the brewery to the next level.
It took months of long nights and hard work to build the brewery, but in December 2012 we officially opened our doors. We had a stubbornness to build everything our self and this mindset went all the way to Curt Kucera designing his own brewing equipment. This would ultimately be the starting groundwork for what would become Ss Brewtech the following year.
In the coming years we signed on to distribution with Stone Brewing and began to distribute our beers throughout California. In 2015, we became the fastest growing production brewery in California. In 2016, Refuge became the largest brewery in Temecula and all of Riverside county. That same year we leased the suite next door (11,000 sqft total) to take the brewery to the next level.
6.9/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Draft at the brewery taproom - Temecula. Shared with GT2. Pours clear gold with a white cream head. Looks good. The nose is heavy with Belgian yeast and wheaty bread. Medium sweet flavor with some wood and light medicinal aspects. Medium to full bodied with fine carbonation. Further wood in the finish with present alcohol, light bruised bananas and more Belgian yeast. OK.
Tried
from Draft
on 26 Dec 2013
at 13:24
6.2/10
—
Appearance 4
Aroma 6
Flavor 6
Texture 8
Overall 7
Tap. Muddy orange-brown pour with a retentive white. Aromas are sweet bready, orange zest, citrus, sweet fruit and very mild diacetyl. Flavors are grainy floral, bready, vanilla, zesty, cornbread and diacetyl. Fuller bodied, medium carbonation. Creamy, orange creamsicle. Slightly distracting diacetyl, but otherwise intriguing.
Tried
from Draft
on 08 Nov 2013
at 17:38
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Draught @ Stone 17th Anniversary Brewers Reception, San Marcos, CA
Pours slightly hazy golden with a few white bubbles. Aroma has notes of malt, yeast, sugar, oak and alcohol. Taste is medium sweet and light bitter with a long warm, fruity and oak finish. Body is medium, texture is thin to oily, carbonation is flat to soft.
Pours slightly hazy golden with a few white bubbles. Aroma has notes of malt, yeast, sugar, oak and alcohol. Taste is medium sweet and light bitter with a long warm, fruity and oak finish. Body is medium, texture is thin to oily, carbonation is flat to soft.
Tried
on 16 Aug 2013
at 22:42
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
On tap at Stone 17th anniversary party. Lightly unclear body, golden, with a small white head. Banana, some oak, fruits and sweetness on the nose. A faint spiced touch too. Rather sweet on the palate. Full body, pleasant carbonation. Banana, vanilla, oak, fruits and some spiced hints. Oaked finish with vanilla. Triple and oak isn’t my preferred combo
Tried
from Draft
on 16 Aug 2013
at 22:37