Birrificio Lambrate
Microbrewery
in
Milan/Milano (MI),
Lombardy,
Italy 🇮🇹
Associated with 3 Venues
Established in 1996
Contact
Via Privata Gaetano Sbodio 30/1, Milan/Milano (MI), 20134, Italy
Description
In 1996 the first 2 beers were on tap at Lambrate brewpub, there were 3 owners and the brewhouse capacity was 150 litres per batch and the pub was opened few days a week. Today there are 5 owners and a considerable staff, plenty of beers are produced and the brewhouse capacity is increasing from 2000 litres to 4000 litres per batch. Alessandra, Fabio, Paolo, Davide and Giampaolo: everyone has a specific role in the company as administrators, head chefs, publicans, headbrewers.
Making craft beer is a time consuming but exciting process, which requires knowledge, passion, care and creativity. Everything is based on a constant research and selection of quality raw materials, then the brewers decide which beer will be produced in terms of style, taste, colour, abv, etc. After the recipe is designed, the brewing process can start. Malt is milled and it’s mixed with water in a process called “mash”. Next step is “lautering” and then “boiling”. Afterwards wort is cooled and moved to fermentation tanks where yeast is added. After 4-6 weeks beer is ready to be kegged or bottled. Every single process is under brewers control, supported by our chemical analysis laboratory. Currently our brewery can produce more than 4000 litres per day.
Making craft beer is a time consuming but exciting process, which requires knowledge, passion, care and creativity. Everything is based on a constant research and selection of quality raw materials, then the brewers decide which beer will be produced in terms of style, taste, colour, abv, etc. After the recipe is designed, the brewing process can start. Malt is milled and it’s mixed with water in a process called “mash”. Next step is “lautering” and then “boiling”. Afterwards wort is cooled and moved to fermentation tanks where yeast is added. After 4-6 weeks beer is ready to be kegged or bottled. Every single process is under brewers control, supported by our chemical analysis laboratory. Currently our brewery can produce more than 4000 litres per day.
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Draught @ Ølfestival Valby - CBF09, Copenhagen, Denmark.Light light unclear medium yellow color with a average, frothy, good lacing, mostly lasting, white to off-white head. Aroma is moderate malty, toasted, moderate to light heavy hoppy, citrus, grass, soap, dishrag, grapefruit notes. Flavor is moderate sweet and moderate to heavy bitter with a average to long duration. Body is light to medium, texture is watery, carbonation is soft. [20090515]
Tried
on 24 Sep 2009
at 02:38
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Draught @ Ølfestival Valby - CBF09, Copenhagen, Denmark.Clear medium amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, roasted, nutty, moderate to heavy hoppy, grapefruit. Flavor is moderate to heavy sweet and bitter with a long duration. Body is medium, texture is oily, carbonation is soft. [20090515]
Tried
on 24 Sep 2009
at 02:32
7.8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8
Draught at Ølbaren.Pitch black colour with creamy beige head.Aroma is rosted and moderate smoked.Strong aroma of dark chocolate and rosted malt,nice creamy mouthfeels and good full body.
Tried
on 11 Sep 2009
at 13:33
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Cloudy golden with a small white head. Fruity aroma with lemon and orange peel and peach. Dry citrus hoppy flavour with a good bitter finish
Tried
on 03 Sep 2009
at 17:32
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
From tap at Plan B. Pours almost clear and golden orange with a small white head. Aroma is fruity, floral and with a mild citric off-note touch. Flavour too is light citric, quite fruity and sweet. Mild citric touch and bitter to citrusy into the finish.
Tried
from Draft
on 25 Aug 2009
at 11:04
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Bottle at home from my GBBF haul ... copper (light haze) ... big bubbly head ... light fruity pine ... light sweet fruity ... light spice... quite hoppy ... little soapy ... little pine.... lots of grapefruit ... bit lilke bitter and twisted from harvistoun ...
Tried
from Bottle
on 23 Aug 2009
at 11:54
6.3/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Draught at Ørsted ølbar of Café on July 11, 2009Marked 7.5%Hazy copper color, tan head. Roasted, malt, alcohol taste. Grainy and apple aftertaste. Grainy, malty, alcohol scent. Moussy mouthfeel, medium bitterness.
Tried
on 11 Jul 2009
at 21:02
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
chiara buona schiuma un po grossolana persistente noter luppolate agrumate discreta intensità abbastanza rinfrescante anche se il corpo non è poco luppoli ben marcati
Tried
from Can
on 07 Jul 2009
at 17:47
8.2/10
—
Appearance 10
Aroma 8
Flavor 8
Texture 8
Overall 8
On tap at Copenhagen Beerfestival. It’s a jet black beer with a creamy, beige head that lasts. Roasted malts, chocolate, coffee and some smoke in the aroma. Not much sweetness going on, but maybe a bit much alcohol, considering it’s only 8.2% ABV. The flavor is roasted as well, with chocolate and some smoke. Not much hop flavor either, and the bitterness in the finish is of the roasted kind. Lasting for a good while too. Full-bodied and dry, and too warming. A lovely beer that would be even better with a toned down alcohol flavor. (090516)
Tried
from Draft
on 06 Jul 2009
at 04:34
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
On tap at Copenhagen Beerfestival. It serves a next to clear body, topped by a lasting, dense, creamy, beige head leaving lacings. Quite subtle hop aroma, citrus and resin, sort of leaving the malts in the background. Really pleasant even though it’s weak. Sweet and hoppy flavor blending the fruity, citrusy hops nicely with the malts. Some alcohol tasted too. Full-bodied and warming mouthfeel. Long finish with malts and hops blending nicely. At first sniff and sip, it’s a rather uninteresting beer, but after a little while, it gets to show what it’s made of, and it’s nice. Not the typical bock maybe, but nice. (090516)
Tried
from Draft
on 28 Jun 2009
at 05:28