Mein Cuvée Barrique (TAP X)
Schneider Weisse G. Schneider & Sohn in Kelheim, Bavaria, Germany 🇩🇪
Weizen - Weizenbock Regular Out of Production|
Score
7.60
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Für das einzigartige Aroma wurden TAP6 Unser Aventinus und Aventinus Eisbock Ende 2012 in 100 Holzfässer abgefüllt. Fast ein Jahr lang reifte das Weissbier im neuen Holzfasskeller bei Schneider Weisse, bevor es im August mit viel Fingerspitzengefühl an die entscheidende Vollendung ging. Zu den vier Fasssorten gehören Fässer aus französischer Eiche, in denen zuvor Chardonnay gelagert wurde. Die verschiedenen Aventinus und Eisbock-Barriques werden für die Vollendung zu einem Cuvée zusammengeführt und in der einzigartigen Schneider-Weisse-Flaschengärung veredelt.
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7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Bottle. A- Oak, funk, cherry, mild candied yams. A- Dark reddish brown color, dark liquid, beige head. T- Funk, oak, acidic, mild vanilla, cranberry, tannic, mild caramel. P- Light body, average texture, high carbonation, tart finish. O- Very complex. Vintage 2014 so 7 years old. Lots of acidity and fairly bright. A bit pricey but good.
Tried
from Bottle
on 14 Nov 2021
at 16:37
8.4/10
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Appearance 6
Aroma 9
Flavor 9
Texture 8
Overall 8.5
11.4.2021 Vintage 2016. Bottle 0.75l from our archive. Cloudy, reddish copper colored. AROMA- nice aged character, wooden barrel, red wine, grapes, cherries, red currant, a bit sharp sour tones. FLAVOR- slightly sweet, moderately sour, lightly tart finish, barrel, red wine, grapes, cherry, red currant, strawberry. Full bodied. Great. 9, 3, 9, 3, 16 = 4.0 1.2.2022 Vintage 2017. Bottle 0.375, trade with pivnizub, díky moc za tenhle kousek! Cloudy, copper colored. AROMA- red wine, dark grapes, cherry, sour cherry, red currant, strawberry, wood. FLAVOR- lightly sweet, lightly sour, slightly bitter, the same as aroma, raspberry... Full bodied. Great, simply great! 9, 3, 9, 4, 17 = 4.2
Tried
from Bottle
on 11 Apr 2021
at 21:33
7.5/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Z koźlaków preferuję tylko rauch, ale eisbock BA Chardonay brzmi ciekawie, i takie jest, wręcz zaskakujące, czego innego się spodziewałem, czegoś bardziej słodkiego z wpływem beczki ale w inny sposób ( klepka, dębina, waniliny, czerwone wino) a jest zdominowane przez nuty funky, kwaskowato-octowe, pestkowe, wiśnie. Dużo się dzieje, ciekaw jestem czy ono zawsze tak smakuje ( wcześniejsze warki). Gdybym dostał w ciemno to pierwszy strzał - Belgia - jakieś takie kriek'owate ( trochę rozwodnione ale z alkoholowo rozgrzewającym finiszem). Rocznik 2016
Tried
on 01 Dec 2020
at 19:34
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
12.5 ounce bottle. Discovered at Liquor Barn in Columbus, NJ. 2014 vintage. Reddish brown pour. No head. Intensely sour malt flavor. Notes of red wine vinegar and Chardonnay grapes. Quite astringent and drying. Reminiscent of a young Belgian Gouzenbier. Truly unique.
Tried
from Bottle
on 08 Nov 2020
at 02:23
7.8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Picked this up from Schneider Weisse, Kelheim 2016 Bottle. Drank this at home Sunday 25th October 2020 after a 56km cycle ride from home to Eitting and back. Woah....this is like a Flanders red, so, so tart and sour, the head disappeared in a millisecond. Wet woodiness on the nose, fruity with redcurrants, dry, really dry. A little funky, bretty, but this is good, really good, but really not what I was expecting.
Tried
from Bottle
on 25 Oct 2020
at 16:03
7.3/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 8
Flasche 0,75l (as TAPX - Cuvée Barrique - Edition 2017): Kastanienbraun, deutliche Trübung, kräftiger flüchtiger mittelporiger Schaum; fruchtige + würzige Nase, leichte Süße, dunkle/eingelegte Früchte, Zitrusnoten, kräftige fruchtige Säure, dunkle Trauben, Cassis, Hopfennoten, Malz, Karamell, kräftige Hefearomen, gegorene Früchte, leichte Röstaromen, malzig-würzige Bitterkeit; fruchtiger + würziger Körper, kräftige fruchtige Säure, dunkle/eingelegte Früchte, recht trocken/säuerlich, Kirschwein, Malz, Karamell, cremig, deutliche Kohlensäure, leichte Hopfennoten, kräftige trockene Hefenoten, recht kräftige Fassaromen, Cassis, Tannine; würzig-fruchtiger Nachgang
Tried
from Bottle
on 01 Oct 2020
at 22:00
7.6/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Bottled, huge thanks Fila! Murky brown body. Juicy fruity aroma, grapes, berries, solid maltiness. Juicy, tart grape and malt-driven taste, lightly funky, otherwise fairly clean, ending tart and dry. Very much well balanced and tasty.
Tried
from Bottle
on 14 Sep 2020
at 11:15
7.5/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7
0.375 l bottle shared with Pliš. 2016. BBF 20. 01. 21. Huge thanks for the idea to share this one. Hazy dark amber to brown, small off-white head. Aroma is surprisingly fruity, heaps of blackcurrant, sour cherry and dark berries. Very interesting wild quality. Vinous. Some barrel. Some roast. Cherry brandy. Not so rich in flavour, alcohol hidden. Sour, sharp, very tart finish. Aggressive tannins. Light finish. Unusual and interesting.
Tried
from Bottle
on 10 Jun 2020
at 21:16
7.9/10
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Appearance 4
Aroma 9
Flavor 9
Texture 6
Overall 8.5
Bottle, 0.375l. 2016 edition. Deep murky amber/brown pour, no head. No lacing. Interesting nose, sweet and sour, mixture of malty, woody and fruity notes. Hints of wine. Medium body, flat carbonation. Chewy texture, nice thickness to it, really nice and smooth. Sour and sweet taste with notable alcohol presence. Fruity aroma, sour cherries, figs, berries, grapes, ripe banana. Mild citrus touches. Liquorice, warming akcohol. Lingering wood barrel aroma. Feels more like wine rather than beer. Rich, complex and tasty. Long lasting finish, dry, sour and liquory. Quite interesting brew. One to savour slowly, very enjoyable.
Tried
from Bottle
on 11 Feb 2020
at 16:24
8.5/10
—
Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 8
375ml bottle (2016 vintage) from BEER:shop in St. Albans. Pours opaque brown with no head. Aroma is ripe bananas, cherries, red wine, wheat, a hint of vinegar and funkiness. Taste is bananas, wheat and cherries, vinous, medium sour. Very interesting beer.
Tried
from Bottle
on 16 Nov 2019
at 16:10