Potosi Brewing Company
Microbrewery
in
Potosi,
Wisconsin,
United States 🇺🇸
Associated Venue: Potosi Brewing Company
Established in 2008
Contact
Description
One of the oldest breweries in Wisconsin, Potosi started in 1852 to quench the thirsts of local miners. Ownership of the brewery changed hands several times and Potosi was fortunate to survive the Prohibition era. The Brewery eventually closed in 1972 due to swiftly changing market conditions.
In 1980, the brewery buildings were listed on the National Register of Historic Places.
In 1995 local artist and woodworker Gary David and his cousin Denis David bought the brewery buildings for the cost of back taxes with the goal of restoring them.
Five years later in 2000, renovation efforts expanded to involve the entire community with the establishment of the 501(c)(3) non-profit Potosi Brewery Foundation, modeled after the philanthropic Newman’s Own Foundation.
In 2004, the Potosi Brewery Foundation received a major boost to its redevelopment efforts when the brewery was chosen by the American Breweriana Association (ABA), an organization of beer historians, collectors, and preservationists, to be the home of the National Brewery Museum.
2008 was the year the beer started flowing again largely in part to the local volunteers supporting the brewery’s business model, noting that “the organization is volunteer-driven and it would not likely have the impact it has had without those efforts.”
In 2015 Potosi opened its new state-of-the-art production facility and unveiled its new branding that both celebrates Potosi's past and looks boldly towards the future.
In 1980, the brewery buildings were listed on the National Register of Historic Places.
In 1995 local artist and woodworker Gary David and his cousin Denis David bought the brewery buildings for the cost of back taxes with the goal of restoring them.
Five years later in 2000, renovation efforts expanded to involve the entire community with the establishment of the 501(c)(3) non-profit Potosi Brewery Foundation, modeled after the philanthropic Newman’s Own Foundation.
In 2004, the Potosi Brewery Foundation received a major boost to its redevelopment efforts when the brewery was chosen by the American Breweriana Association (ABA), an organization of beer historians, collectors, and preservationists, to be the home of the National Brewery Museum.
2008 was the year the beer started flowing again largely in part to the local volunteers supporting the brewery’s business model, noting that “the organization is volunteer-driven and it would not likely have the impact it has had without those efforts.”
In 2015 Potosi opened its new state-of-the-art production facility and unveiled its new branding that both celebrates Potosi's past and looks boldly towards the future.
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 8
Overall 6
Bottle: Cloudy, sort of dirty yellow, with a small white head. Floral, citrus aroma. Taste is dusty and dry.....orange-peel, citrus....lemon, grains. Pretty good.
Tried
from Bottle
on 26 Jan 2017
at 18:36
6/10
—
Appearance 8
Aroma 6
Flavor 5
Texture 8
Overall 5
Bottle: Hazy, light yellow-gold with a small white head. Apple, caramel/toffee scent. Taste is lightly fruity grain malt, toffee. Sort of a mineral bitter to it. Not great.
Tried
from Bottle
on 19 Jan 2017
at 15:31
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Appearance is an opaque brown black color with a short-lived tan head no lace. Aroma is super strong old coffee, black patent malt, and old leather. Flavor is likewise very heavy with the coffee and some malt, more sweet than bitter and that’s about it.
Tried
on 15 Jan 2017
at 22:49
5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
Refrigerated 12 oz. brown bottle poured into weizen glass. Hazy light orange with small white head. Aroma is esters, light body, low carbonation, and little lacing. Taste is esters.
Tried
from Bottle
on 04 Jan 2017
at 20:10
5.9/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
12 ounce bottle from Whole Foods Wauwatosa, 10/22/16. Slightly hazy golden, thin fizzy white head, decent retention. Aroma of grassy hops and mild pale malt. The taste is herbal, grassy hops, mild pale malt. Thin, lingering bitterness, a bit off balance.
Tried
from Bottle
on 16 Dec 2016
at 22:16
5.8/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 6
12 ounce bottle from Whole Foods Wauwatosa, 10/22/16. Clear golden, thin fizzy white head, decent retention. Aroma of candied lemon and pale malt. The taste is sweet lemon, vanilla, pale malt. Thin.
Tried
from Bottle
on 16 Dec 2016
at 22:12
7.9/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8.5
12 ounce bottle from Whole Foods Milwaukee, 10/8/16. Dark brown, thin fizzy tan head, poor retention. Aroma of cocoa, chocolate, roasted malts,lactose, honey. The taste is roasted malts, chocolate, vanilla, apples, cocoa, honey, a bit of sunflower seed. Medium bodied, creamy. Quite nice.
Tried
from Bottle
on 16 Dec 2016
at 21:01
7/10
Tried
on 30 Nov 2016
at 20:49
6.5/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 8
Light brown color. Brown sugar and tons of sweet malt. Sweet and hot with alcohol. No complexity and not in the saint Bernard’s Abbot style, but a decent malt based beer. A bomber is too much.
Tried
on 24 Sep 2016
at 21:52
7.3/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle. Oatmeal, chocolate malt, and ash/hay aroma. Dark chestnut brown with moderate light tan head. Moderately sweet chocolate oatmeal malt and mildly bitter herbal grass/ash flavor. Nice body.
Tried
from Bottle
on 05 Sep 2016
at 11:31