The Award winning Cider and Perry Co are form the depths of the Wye valley. The Broome farm estate has been in the Johnson family for over 70 years, with a vast history of cider making. Surrounded by new and old orchards a like, Mike Johnson has constantly strived to plant many traditionally varieties. There are now well over 70 varieties of apple and Perry pears growing on the farm enabling the creation of unique blends and single variety ciders perrys and ciders. The farm is a hive of busy activity all year round, from hands on cider making experiences to guided walks through the orchards at blossom time and of course the all important cider testing’s.
Sample courtesy of Grumbo, cheers! Aroma is very funky and woody fleshy apple. Taste is full of apple and vanilla, limited carbonation but there is the undertones of the warm rum alcohol. Very good.
Sample courtesy of Grumbo via danlo, cheers! Aroma is very mucky and funky, with red apples hiding behind. Taste is woody earthy apple. Smooth and decent body.
Bottle sample courtesy Grumbo, cheers! Aroma is green apple, candied pear and hints of funk. Taste is a nice mix of sweet and sour. A combination of pear and lemon drops with a nice sour twist. Very nice.