Yankee & Kraut
Microbrewery
in
Ingolstadt,
Bavaria,
Germany 🇩🇪
Associated Venue: ZWØLF by Yankee&Kraut
Associated Webshop: Yankee & Kraut Webshop
Established in 2016
Contact
Description
Ami trifft Bayer - Befreundet seit 2005, haben sich Bryan France und Max Senner (RIP 2023) von Anfang an sehr gut verstanden. Eine gemeinsame Leidenschaft für Bier, Biertrinken und die damit verbundene grenzenlose Vielfalt hat die 2 geeint. Am 25.02.2016 wurden die 2 zu Yankee+Kraut. Seitdem ist die Bierauswahl in Deutschland wieder ein bisschen farbenprächtiger.
7.5/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 6
*Bottle from Craft Beer Kiosk, Wuppertal. Smooth but still intense floral beginning. Lots of citrus and pine, fruity peaches as well. Hints of grain in the body, moderate sweetish but intense floral hoppy till the end. Great!
Tried
from Bottle
on 20 Jul 2017
at 18:24
7.5/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 8
330ml bottle. Darkest brwon colour with huge, thick, creamy, fairly lasting, moderately lacing, beige head. Piney hoppy and chocolately, slightly roasty, dark malty aroma. Taste is resinous and piney hoppy, chocolately, dark malty basis with subtle residual sweetness, a touch of coffee, some orange, marmalade and tangerine; lasting roasty finish.
Tried
from Bottle
on 02 Jul 2017
at 16:39
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle (Great Garching Gift!): Deep golden, hazy, stable and creamy off-white head, distinctive spicy flowery to piney nose, some yeasty fruitiness underneath; moderate to solid bitter-sweet flavour, soft and medium bodied; lingering and smooth hoppy finish with certain sweet counterweight. No reason to cry! A fine hoppy brew...
Tried
from Bottle
on 01 Jun 2017
at 14:39
6.8/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
(bottle, 33cl) Slightly ruby brown colour with a beige mid-sized foamy head. Herbal-spicy hoppy aroma with notes of nettles, resin and subtle fruity accents, backed by earthy malt and shades of chocolate. Moderately sweet and slightly roasty bitter flavour, medium bodied with a soft carbonation. Slightly earthy malty base with notes of chocolate, accompanied by herbal-spicy, slightly resiny hops; medium-dry mildly roasty malty and mildly spicy hoppy finish. 20.VI.17
Tried
from Bottle
on 31 May 2017
at 17:20
7.6/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Rerate from tap: Fresher, cloudier, better! Bottle. Hazy golden, white lace. Very nice tropical, orange, grassy. Medium light hayish, dank hops, grassy, light sparkly body, nice summertime beer.
Tried
from Draft
on 22 May 2017
at 12:14
7.8/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 8
Bottle. Clear golden color with white head. Aroma is grassy, exotic fruits, some pale malts, citrus peel. Taste is grassy and exotic fruits, jammy, with a thin malt body. Oily mouthfeel. Very nice and fresh! Tap. Hazy this time. A fresh and juicy hop delight. Very good!
Tried
from Bottle
on 20 May 2017
at 13:27
6.8/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6
Dark brown with medium beige head. Aroma is leather herbs bonbon licorice. Uncanny. Taste is sweet chocolate with tanines and bitter leather. A bit too heavy for quaffling.
Tried
from Can
on 05 May 2017
at 19:36
7.4/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 6.5
Aroma is honey herbs forest some bonbon. Taste is sweet honey with some tart herbal accents. Well balanced. A bit sweet and heavy oily. Good stuff.
Tried
on 05 May 2017
at 19:25
7.5/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7
Tap. Peachy tropical hop nose. Cloudy amber, creamy off white head. Medium full, creamy mouthfeel. light sticky fruit nectar base, good cookie malt balance. Very pleasant and drinkable.
Tried
from Draft
on 05 May 2017
at 12:30
8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 9
33cl bottle. Pours dark reddish brown with a huge most good lasting beige head. Aroma of roasted malt, coffee, intense bitter hops. Taste of quite bitter hops, citrus, intense roasted malt, coffee, long bitter finish, delicious!
Tried
from Bottle
on 03 May 2017
at 14:11