Sidra Trabanco
Cidery
in
Lavandera, Gijón,
Asturias,
Spain 🇪🇸
Associated with 2 Venues
Established in 1925
Description
Everything started in 1925 with our first cider mill. We opened in Lavandera, a small, countryside town just a few kilometers from Gijon. This is where it all began.
Nowadays, Lavandera is still home to the headquarters of Casa Trabanco cider house and where we work every day. It also serves as a meeting point for the many visitors and friends we welcome through our cider-tourism project.
Nowadays, Lavandera is still home to the headquarters of Casa Trabanco cider house and where we work every day. It also serves as a meeting point for the many visitors and friends we welcome through our cider-tourism project.
7/10
Bottle. Pours a clear yellow color with a small white head. A big sour flavor, woody, lemon, fresh apples. Very nice.
Tried
from Bottle
on 29 Jul 2017
at 12:41
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Bottle. Pours cloudy pale yellow. Aroma is funk, damp cellar, dust. Body is light, softly sour and funky, some apple. Quite tart. Easy, but quite nice.
Tried
from Bottle
on 29 Jul 2017
at 09:10
6.4/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 5.5
Bottle. Pours hazy apple juice colored. Nose is dry apple. Palate is sour apple, lemon. Finish is sour apple. Not bad.
Tried
from Bottle
on 29 Jul 2017
at 09:10
5.1/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 3.5
Hazy yellow. Aroma is dry apple and yeast rests. Taste is dry sour apple. Much mealiness. Some funkiness. Not complex. Not my thing.
Tried
on 29 Jul 2017
at 09:10
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Bottle from a supermarket in Benasque. Poured from a height, but not as crazy high as the experts do. Hazy golden color with white head that goes down quickly. Aroma is earthy, barnyard, a touch manure, mealy. Taste is earthy, dusty, mealy apples, mineralic. Tannic and mealy finish. Low carbonation, but something present. Too mealy for me, but still okay and interesting. EDIT: The second 2-finger thick pour is much less mealy and tastier. 3.3 Bottle at a Sidreria, poured trough a machine. Crisper, fresher, less mealy. Good
Tried
from Bottle
on 27 Jun 2017
at 17:28
6.2/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Bottle. Hazy yellow color with a small head, disappearing. Aroma is citric, tannins, and apple. Taste is itric, tart, brett. Dry finish, and surprisingly well carbonated compared to most of the sidras I had in various pubs/restaurant in Asturias.
Tried
from Bottle
on 24 May 2017
at 15:44
7/10
Hazy gold bod thin rocky white head. Funky earthy apple arma. Earthy, funky, spicy apple flav. Med bod no carb. 7/3/8/4/16 3.8
Tried
from Bottle
on 06 May 2017
at 17:05
7/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7
(Keg at Sidrería, Helsinki, 20170429) The cider poured golden and clear. Its head was medium sized, fizzy, white and it disappeared quickly. Aroma apples, tartness and sweetness. Palate was medium bodied with medium carbonation. Flavours were tartness, sweetness, apples and sourness. Aftertaste was sweet and tart. A pleasant cider.
Tried
on 29 Apr 2017
at 11:16
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
(Keg at Sidrería, Helsinki, 20170429) The cider poured golden and hazy. No head. Aroma had tartness, apple juice and sweetness. Palate was medium bodied and dry with no carbonation. Flavours were tartness, apples, sourness, sweetness and apple peel. Aftertaste was tart and sweet. A nice easily drinkable cider.
Tried
on 29 Apr 2017
at 11:02
6.9/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 6.5
Bottle - Light green apple and funk with a touch of bread. Clear pale gold with a nice bubbly head. Bubble and carbonation are up front, apple peel, light acidity and a touch of a tart dry, tanic finish. Yeasty notes appear as it warms.
Tried
from Bottle
on 16 Mar 2017
at 06:57