6.4/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Hand-pulled cask pint on 7th Dec 2018; Hamilton Hall, Liverpool Street Station, London. Clear golden pour, fluffy white crown. Slight citrus leanings in the aroma and taste, not a beer that's going to test your senses greatly but a decent refreshing brew all round.
Tried
from Cask
on 13 Dec 2018
at 15:01
4.2/10
—
Appearance 6
Aroma 4
Flavor 4
Texture 4
Overall 4
Bottled 500ml (Systembolaget)
Dark nut brown colour, medium-sized beige head. Aroma is earthy and grassy. Light-bodied. Active carbonation. Light tartness. Then a bit of toasted malts. I can't trace much as beer has become too lively.
Dark nut brown colour, medium-sized beige head. Aroma is earthy and grassy. Light-bodied. Active carbonation. Light tartness. Then a bit of toasted malts. I can't trace much as beer has become too lively.
Tried
from Bottle
on 12 Dec 2018
at 23:43
6.2/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
A fine refreshing and easy drinkable beer. Very session able.
Hazy pale golden color with a fine white head. Ok lacing. Pleasant citric hoppy aroma. Semi dry ending and a decent lasting hoppy tail. Citric hoppy, malty, fruity and mild pine in the flavor.
[Can at Hamilton Hall, Bishops Gate in London, England]
Hazy pale golden color with a fine white head. Ok lacing. Pleasant citric hoppy aroma. Semi dry ending and a decent lasting hoppy tail. Citric hoppy, malty, fruity and mild pine in the flavor.
[Can at Hamilton Hall, Bishops Gate in London, England]
Tried
from Can
on 12 Dec 2018
at 11:17
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Cask at the Cock Tavern - Hackney. Pours clear gold with a small, frothy white head. Has nice sweet bready pale malts, juicy orange, soft bitter citrus rind. Light to medium bodied with fine carbonation; nice condition. Finishes with more ripening citrus fruits, melon, pale bread. Not bad.
Tried
from Cask
on 10 Dec 2018
at 18:57
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
4th December 2018
Pigs Ear. Cask. Clear dark amber beer, small bubbly pale tan head. Light palate, semi dry, reasonable fine carbonation. Decent condition. Very mild dark malts, touch of bitterish chocolate. Brandy chips? If you are looking for them, a touch of fruity brandy. Mild pine. Little orange peel. Lightly bitter finish. Quite tasty.
Pigs Ear. Cask. Clear dark amber beer, small bubbly pale tan head. Light palate, semi dry, reasonable fine carbonation. Decent condition. Very mild dark malts, touch of bitterish chocolate. Brandy chips? If you are looking for them, a touch of fruity brandy. Mild pine. Little orange peel. Lightly bitter finish. Quite tasty.
Tried
from Cask
on 04 Dec 2018
at 13:47
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Cask at Pigs Ear 2018 - London. Day 1. Pours clear red-brown with a bubbly tan head. Good stuff, toasty brown bread, mellow pine, leathery berries. Meisum bodied with fine carbonation. Earthy finish, some burnt pine, orange rind. Decent.
Tried
from Cask
on 04 Dec 2018
at 13:46
6.4/10
—
Appearance 8
Aroma 5
Flavor 5
Texture 8
Overall 7.5
Cask at The Anchor Bankside. Pours clear copper with a white head. Fruity aroma. Medium body. Flavor is fruity, roasty malty, mildly spicy. A little undry . Mildly bitter. Good flavor.
Tried
from Cask
on 21 Nov 2018
at 13:12
3.8/10
—
Appearance 6
Aroma 6
Flavor 3
Texture 2
Overall 2
Flaska. Mörkbrun vätska med ett stort men snabbt avtagande lattefärgat skumm. Doften är söt och maltig. För tankarna till cola. Smaken är även den söt och maltig. Något kryddig. Det här ölets problem är munkänslan som är något av en katastrof. Otroligt tunn och bubblig. Förstör upplevelsen så pass att det smakar billig colakopia snarare än mild.
Tried
on 04 Nov 2018
at 16:58
6/10
Tried
from Cask
on 04 Nov 2018
at 12:34
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
500ml Bottle - Dark brown with red tinges. Berries, cherries and dried fruit in the aroma. Fruity and slightly sour taste with raisins, brown sugar, caramel and berries.
Tried
from Bottle
on 27 Oct 2018
at 21:16