Weyerbacher Brewing Co.
Microbrewery
in
Easton,
Pennsylvania,
United States 🇺🇸
Associated Venue: Weyerbacher Brewing Company
Established in 1995
Contact
Description
Weyerbacher Brewing was founded in 1995 in a livery stable located in downtown Easton, Pennsylvania. Eventually outgrowing that small space, we made the move to the 30,000 square foot facility that we still call home today.
Since the beginning, we have established a reputation for making big, full-flavored, high quality brews. While predominantly known for Belgian-style brews including Merry Monks and QUAD, we have an extensive barrel aging program which produces fan favorites including Insanity and Riserva. In recent years, we’ve dipped our toes into IPAs and other lower ABV styles with great success.
Experimenting with different ingredients and brewing techniques, our brewers continue to stretch their creative minds and develop interesting and mind blowing beers that will satisfy your taste for the extraordinary.
Since the beginning, we have established a reputation for making big, full-flavored, high quality brews. While predominantly known for Belgian-style brews including Merry Monks and QUAD, we have an extensive barrel aging program which produces fan favorites including Insanity and Riserva. In recent years, we’ve dipped our toes into IPAs and other lower ABV styles with great success.
Experimenting with different ingredients and brewing techniques, our brewers continue to stretch their creative minds and develop interesting and mind blowing beers that will satisfy your taste for the extraordinary.
7.6/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8.5
Bottle at home watching CBJ v Bruins late. Dark pour smaller head. Nose is chocolate, cola and booze. Tastes of coffee, molasses, chocolate, burnt malts, booze and orange peel. Belgian yeast is present. Boozy but approachable.
Tried
from Bottle
on 05 May 2019
at 04:19
7.1/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 8.5
2015 bottle, thanks to Joe! Pours dark brown, with a small, fleeting, beige head. The aroma is plums, allspice, wet paper, sherry, and cocoa. Sweet and sugary, with a nice bitterness. Medium to heavy body, with a syrupy, spicy palate. Well aged. Has a lot of character and depth.
Tried
from Bottle
on 01 May 2019
at 16:53
6.2/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Undated or info removed pint can A: Pours a dark dull orange with a tall thick rocky head, retaining throughout the glass and leaving thick lace patches. S: Some dry wood, caramel and mild citrus T: Bitter pine with citrus pith and zest. A somewhat sour and spicy aspect is noticeable from the rye and wood that actually undercuts the hops. Quite a bit going on. M: Light to medium body with average carbonation level and wet sticky finish. O: Interesting for sure and fairly tasty but probably not a repeat purchase. Could be past its prime.
Tried
from Can
on 28 Apr 2019
at 00:25
10/10
Tried
from Can
on 27 Apr 2019
at 23:55
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Can - pours gold white head - nose/taste of guava, pear, light sour earthy note - medium bodied
Tried
from Can
on 04 Apr 2019
at 20:57
7.1/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7.5
Sample at Daily Growler Powell during the All the H's: Hoofy, Hoppy, Hazy, Happy + Sweet T's Food Truck event on 01/18/2019. Cloudy bronze color with a medium off-white head that recedes steadily to an outer ring. Strings of lace. Aroma of pineapple, yeast and malt. Medium body with flavors of tart pineapple, mildly funky yeast, malt and guava. The finish is slightly funky pineapple and yeast. Decent overall.
Tried
from Growler
on 21 Mar 2019
at 15:17
6/10
Tried
on 07 Mar 2019
at 09:33
6/10
Tried
on 07 Mar 2019
at 09:32
6/10
Tried
on 07 Mar 2019
at 09:32