Lemon gold with a flat head. Aroma of salty citrus. Flavour is salty yeast, citrus champagne, tart lively base.

Clear, rich golden with a pillowy white head. Sweet fruits, banana, white pepper, spice, hay, herbal notes, yeast. Medium, slippery body. Finish has a sweetness to it that covers an otherwise nice pepper profile. An interesting take on the style and a fun sip. Would like to see the sweetness come down some but no actual complaints, here.

Hazy gold with a full white head. Aroma of grassy fruits. Flavour is herbal hop, straw and fruit, soft tropical citrus base.

Panda from Colin Bois. Cheers. Slightly opaque amber. Frothy foamy white head. Aroma has an initial resinous bitterness followed by jammy sugary sweetness. Flavourwise there's a resinous streak with a light spice and citrus edge. But there's also an unwanted underlying watery veg element. Light-medium bodied. Slick. Soft-flat carbonation. Long dry somewhat astringent finish. The aroma was promising but flava disappointing.

440mml. can. @"home", Compostela (Galiza). 08/07/2026
[#9.196 Global - #198 Ireland - #2 Wide Street Brewing]
Pours light hazed pale golden with almost no head. Aroma: tart, horse blanket and citrus zest. Taste: tart and yeast. Extremely tart.
Next one, please!

Can at home, from Craft Central.ie, 26/06/2026.
Hazed golden to light copper topped with an egg shell white cap that thins to a swirl.
Nose is lightly astringent, grass, herb, bitter orange.
Taste comprises citric tinged straw, melon, tangerine, grass, pine nip.
Medium bodied, fine carbonation, semi drying close punctured with light juicy come grassy hop bitterness.
Okay IPA.

Pours clear blonde, meidum sized white head of low stability. Scent is brett, oak, not very geuze-forward to me, also not AmLam style per se (yes I know this isn't american) , more like one of those heavy brett-forward, yet usually very pleasant, geuze imitations you also find in the US, or other countries outside of Belgium. Looks like this might be an enjoyable... lets call it 'brett-euze' ?
Taste showcases a refined acidity, to the level that is indeed very lambic / geuze like, not over the top, and fairly complex. Citrussy, very bright, woody, brett-forward but not one sided at all. High carbo and dry mouthfeel. Yesyesyes, this is the path to follow! A bit harsh in the throat in terms of acidity, nothing truly unacceptable, but when comparing to geuze, you're opening yourself up to be critisized on the details. I very much agree with the way they described it themselves, a geuze-style beer (aka not a geuze, but inspired on one) . Also I do get the citrussy notes ( lemon and grapefruit, they say - coudln't agree more). A very respecfull, and respectable, '4 year spontaneous blend' . Enjoyable to drink, interesting to taste !

440ml. can. @"home", Compostela. 12/04/2026
[#8.995 Global - #187 Ireland - #1 Wide Street Brewing]
New Irish brewery and region!! Longfoirt. Pours golden to orange with a small and lasting white head. Aroma: nectarine, orange peel and biscuity malts. Taste: plenty of nectarine and orange zest. Zesty palate.
Next one, please!

Cloudy straw pour with an off-white head. Taste is citrus, oak, funk, white wine, good.

Pours hazy yellow with a foamy off-white head. Belgian yeast, coriander, spice, white grapes, passionfruit.