6/10
Tried
from Bottle
on 24 Jul 2018
at 13:33
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Hazy, yellow-golden colored, small white head. Aroma is of some malt, bit grain, lime, citrus, bit soury. Taste is light sweet, bit of malt and grain, lime, citrusy, some acidity, dry. Light bodied, soft carbonation, watery. (on tap, Zmajevo)
Tried
from Draft
on 20 Jul 2018
at 13:43
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
On tap at Zmajevo, Zmajska pivovara, Jankomir, Zagreb. Shared with Fifi. Hazy pale golden, minimal head. Candy aroma, fruity with a wild touch, some acidity, a sharp note. Very light acidity. Multivitamin pill flavour. Floury, pill like, but not medicinal. Nice bready finish. Very soft. Light body. Lasting finish.
Tried
from Draft
on 07 Jul 2018
at 14:43
6.1/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 5.5
Pours dark coppery brown, almost black, topped with smaller and not really lasting beige head. Gentle nose, quite yeasty with some dry fruits pretty much in teh way back, later some roastiness. Taste follows with quite yeasty-spicy start, medium bitterness and slightly spicy aftertaste with some alcohol warmth. Quite light body, almost a bit watery. Not bad, but too one-dimensional.
Tried
on 14 Jun 2018
at 17:20
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
330 ml bottle, Cardinal Pub & Bar, Stavanger. ABV is 8.4%. Black colour, minimal tan head. Aroma of roast malts, chocolate and vanilla. Roasty flavour, not too sweet, with chocolate, vanilla and coffee, decent hops. Very good beer. .
Tried
from Bottle
on 11 Jun 2018
at 22:20
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
On tap at Croatian Homebrew Competition 2018. Hazy yellow/golden coloured, small white head, light citrusy and whiff of acidity in the nose. Citrusy, light spicy and mild acidic with dry lemony finish. Quite refreshing and easy-drinkable brew.
Tried
from Draft
on 11 Jun 2018
at 22:06
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
HumanFish Russian Imperial Stout (2017) Imperial Stout 848416
Lukt: Kaffe, bek, lakris, sjokolade, vanilje. Utseende: Sort. Skum/kullsyre: Tynt skum. Smak: Mild kaffe, lakris, sjokolade, vanilje. Hvor: MI2, Cardinal, Stavanger. Medium: Tapp@150ml, ABV@8,4%, Når@04.06.2018.
Lukt: Kaffe, bek, lakris, sjokolade, vanilje. Utseende: Sort. Skum/kullsyre: Tynt skum. Smak: Mild kaffe, lakris, sjokolade, vanilje. Hvor: MI2, Cardinal, Stavanger. Medium: Tapp@150ml, ABV@8,4%, Når@04.06.2018.
Tried
from Draft
on 09 Jun 2018
at 18:43
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Shared bottle at Cardinal, Stavanger. Pours dark brown to black with little beige head. Aroma of licorice, dark bread, bitter chocolate. Tastes slightly sweet with roasted bitterness. Medium bodied.
Tried
from Bottle
on 04 Jun 2018
at 19:13
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Well I'll be damned, I almost got the jump on Slovenian raters thanks to Jaša giving us some samples of this at the Croatian Homebrew Competition judging on Friday, but had no time to enter my score. Anyway, murky yellow body with a thick white head. Lactic, citrusy and a touch grainy aroma, with light light lime touches. The lime's all over the place in the taste, and the beers's all the better for it, light tartness for me, with the lime making it very much more drinkable. ends in a dry finish. Might not be 200% objective, since I love the style, but this is truly an excellent summer drink!
Tried
on 28 May 2018
at 14:25
6.2/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6
1,5 dl on tap at Mi(KK)ro Beer Fest Krško 2018. Pours light straw yellow with white dense lasting head. Aroma is very sweet, syrup like fruity in general, reminds me of elder flower syrup, some spices. Taste is light sweet and light bitter with some pleasant medium sourness, slightly puckering. Body is light, texture thin and carbonation average. Finish is on the short side, elder flower fades to light sour aftertaste. Pleasant and refreshing beer for hot day.
Tried
from Draft
on 27 May 2018
at 13:22