Yorkshire Heart Vineyard and Brewery
Microbrewery in Nun Monkton, North Yorkshire, England 🏴
Established in 2011
Contact
Description
Yorkshire Heart Brewery was established in 2011 at Nun Monkton, near York. Our twelve-barrel plant and bottling line is situated just up the road from the Yorkshire Heart vineyard, managed by Tim Spakouskas.
The brewery has gone from strength to strength since it was established, with a fantastic team who are passionate about producing quality, easy drinking craft beers. We only use the best malts and hops from reputable suppliers from Yorkshire.
The brewery has gone from strength to strength since it was established, with a fantastic team who are passionate about producing quality, easy drinking craft beers. We only use the best malts and hops from reputable suppliers from Yorkshire.
7/10
—
Appearance 7
Aroma 8
Flavor 7
Texture 6
Overall 6.5
Tried
from Cask
on 25 Aug 2025
at 14:23
6.8/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 6
Overall 6.5
21/8/2025. Cask at the 33rd East Anglian Beer & Cider Festival, Bury St Edmunds.
Tried
from Cask
on 22 Aug 2025
at 06:36
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Half pint at the Bankers Draft on cask.
Medium off white head. Hazy amber pour with a red tinge. Rhubarb aftertaste
Medium off white head. Hazy amber pour with a red tinge. Rhubarb aftertaste
Tried
from Cask
at
Banker’s Draft (JDW)
on 12 Aug 2025
at 15:41
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 7
Overall 6
Tight white head left a creamy top on an unclear golden coloured body.
Malt & citrus aroma.
Medium bodied, smooth with a foamy cloying back.
Pale malt, earthy, spiced & citrus tastes with a tangy finish.
Nice Quaffer.
Malt & citrus aroma.
Medium bodied, smooth with a foamy cloying back.
Pale malt, earthy, spiced & citrus tastes with a tangy finish.
Nice Quaffer.
Tried
from Bottle
on 11 Aug 2025
at 20:30
6.5/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 7
Overall 6.5
Pint on cask at the the Red Lion JDW.
Medium creamy white head. Slightly hazy golden pour. Light bitterness
Medium creamy white head. Slightly hazy golden pour. Light bitterness
Tried
from Cask
at
The Red Lion (JDW)
on 05 Aug 2025
at 08:41
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Cask at Tanners Hall, JDW, Darlington. Gluten Free. Golden colour, white foam head leaving lacing and aroma of malt, grain, fruit. Taste is malty, grainy, bread, yeast, earth, fruity, with alittle tartness and tangy bitterness. Medium bodied, soft carbonation, drying earthy bitter finish. Quite drinkable.
Tried
from Cask
at
Tanners Hall (JDW)
on 21 Jul 2025
at 17:03
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 7
Overall 6
Sample at the Gate House JDW.
Medium creamy white head. Clear golden pour. Light biiterness
Medium creamy white head. Clear golden pour. Light biiterness
Tried
from Cask
at
The Gate House (JDW)
on 16 Jul 2025
at 20:32
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Cask at Darlington Snooker Club. Gluten Free. Amber brown colour, off-white foam head and aroma of malt, fruit, caramel. Taste is malty, fruity, alitte caramel and roasty hint, tangy, with nutty bitterness. Smooth mouthfeel,medium bodied, soft carbonation, drying bitter finish. Quite drinkable
Tried
from Cask
at
Darlington Snooker Club
on 05 Jul 2025
at 15:20
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Cask at Tanners Hall, Darlington. Gluten Free. Pale golden colour, white foam head and aroma of slight citrus. Taste is malt, grain, fruity, yeast, with citrusy earthy hop bitterness. Medium bodied, soft carbonation, drying tangy bitter finish. Quite drinkable
Tried
from Cask
at
Tanners Hall (JDW)
on 15 Jun 2025
at 15:35
7/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7
Cask at William Stead JDW Darlington. Gluten Free. Black colour, beige foam head and aroma of roast malt, chocolate, dried fruit. Taste is sweet, roasty, malty, chocolatey, coffee, dark fruits with earthy bitterness. Medium bodied, soft carbonation, drying roasty bitter finish. Quite drinkable
Tried
from Cask
at
William Stead (JDW)
on 25 May 2025
at 16:07