Can shared in London - picked up in the US. Pours clear orange with a foamy white head. Rich, semi-ripe citrus fruits, bitter pine and grass, sun-kissed pale malts. Medium to full bodied, oily, with fine carbonation. Warming finish, resinous, bitter. Bit of an oldie but a goodie.

27th September 2018
Level 6 bottleshare. Big thanks to Leighton for the can. Hazy amber gold beer, small pale cream colour head. Smooth palate, slighty dry, reasonable fine carbonation. Malts are smooth and mildly sweet. A fair bit of resinous orange peel, bitter and spicy. Smooth dry finish. Rich and a little bitter. Interesting.

Draft @ 2018 Great Vegas Festival Of Beer. Pours a hazy golden color with a small white head. Has a fruity malty citrus hoppy aroma. Fruity malty citrus hoppy flavor. Has a fruity malty citrus hoppy finish.

Refrigerated 12 oz. brown bottle poured into a cup. Clear amber with small off-white head. Aroma is pumpkin, medium body, low carbonation, and little lacing. Taste is pumpkin and spice (nutmeg and cinnamon).

16 ounce can into tulip glass, canned on 7/19/2018. Pours lightly hazy/cloudy medium golden yellow color with a 1-2 finger fairly dense and rocky off white head with great retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of big tangerine, lemon, grapefruit, peach, pear, pineapple, apricot, passion fruit, papaya, mango, melon, berries, citrus peel/rind, peppercorn, pine, cracker, lightly toasted biscuit, light honey/caramel, herbal, and floral/grassy earthiness. Very nice aromas with good balance and complexity of citrus/fruity/tropical/earthy hops and moderate bready malt notes; with great strength. Taste of big tangerine, lemon, grapefruit, peach, pear, pineapple, apricot, passion fruit, papaya, mango, melon, berries, citrus peel/rind, peppercorn, pine, cracker, lightly toasted biscuit, light honey/caramel, herbal, and floral/grassy earthiness. Light-moderate pine, citrus peel/rind, herbal, grassy, peppery bitterness on the finish. Lingering notes of tangerine, lemon, grapefruit, peach, pear, pineapple, apricot, passion fruit, papaya, mango, melon, berries, citrus peel/rind, peppercorn, pine, cracker, lightly toasted biscuit, light honey/caramel, and herbal/floral/grassy earthiness on the finish for a good bit. Very nice complexity, robustness, and balance of citrus/fruity/tropical/earthy hops and moderate bready malt flavors; with a great malt/bitterness balance, and minimal lingering hop astringency after the finish. Light-moderate increasing dryness from bitterness. Medium carbonation and body; with a very smooth, moderately crisp, creamy/bready/grainy/sticky, and fairly resinous/rindy balanced mouthfeel that is nice. Minimal warming alcohol for 8.2%. Overall this is a very nice DIPA. All around nice complexity, robustness, and balance of citrus/fruity/tropical/earthy hops and moderate bready malt flavors; very smooth, crisp, and easy to drink for the ABV with the modestly bitter/resinous/drying finish, not overly aggressive. Nice Cascade, Amarillo, Citra, Falconer's Flight, and Mosaic profile. Very juicy, dank, and earthy balanced hop complexity; nice bready malt backbone, with no residual sweetness from lingering dryness. A very enjoyable offering, and well made style example. They did a nice job for trying to use some new world hops for a change.

Had this as a draft at a local restaurant that typically has a crappy craft selection. Thoroughly enjoyable. Brown ale with English mild. Low hop, brown malts, a little watery but lots of clean earthy malt flavor. Nice to see Magic Hat can still pull one off.

16 oz can. Pours an opaque root beer color with a tight beige head and good retention. Minimal lacing. Smokey light caramel malt and nutty flavor. Short finish. Light body with semi-flat mouthfeel. Very smooth and clean.