Atwater Brewery

Regional Brewery in Detroit, Michigan, United States 🇺🇸
Owned by Tilray Brands
Associated with 3 Venues

Established in 1997

Contact
237 Jos Campau, Detroit, MI, 48207, United States
Subsidiaries
Atwater Brewery owns 1 brewery:
Description
“Founded in 1997, Atwater Block Brewery made its debut in Detroit, Michigan in the historic Rivertown district. The original owner’s reasoning and focus was to bring back the Bohemian style lager that Stroh’s Brewing Company had made famous in the mid 1800’s. The passion for beer started in 1848 when the first mass produced beer was bottled in the Detroit area. So although Detroit is known for being the Motor city, at one time Michigan had more production breweries than anyone in the country. Atwater wanted to re-invent that product back in 1997 of making German style Lagers. The owners purchased a Kasper Schulz, the oldest makers of brewing equipment in the world! It was purchased at a trade show in 1996 and by 1997 Atwater was producing beer!

Atwater currently holds true to making traditional German style lagers, along with unique boutique ales. Rieth says, “We’ve analyzed the marketplace and studied what consumers really want in a beer and have successfully provided this for them”. Atwater keeps things fun around the brewery, never taking things too seriously; a favorite slogan around here, “We drink all we can and sell the rest”. Rieth says the company recently became international when beer was shipped to Munich, Germany in a partnership with an all-American craft beer tap house. Today the brewery is thriving and expanding at its original Joseph Campau location, including a full scale Biergarten and Tap House. We recently opened Atwater in the Park which is located 8 miles from the brewery in a renovated church serving unique styles and great food, along with Atwater Spirits and Wine. Atwater in Grand Rapids opened its doors in October 2016 and is located in the renovated Rowe Hotel downtown.

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5.5
Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 4 | Overall - 5

Very vanilla and strong carbonated mouthfeel. Aroma of coffee and vanilla. I don’t like flavor that is added. Why not BREW vanilla beans in the porter, rather then adding extract??? Not terrible but I’m glad I bought a single bottle. I wouldn’t buy again. You have to like vanilla extract or it gets to be a bit much if you drink more then one.

Tried from Bottle on 09 Mar 2011 at 20:18


5.5
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 4 | Overall - 6

Hazy, 70% opaque dark brown body with a thin light brown head. Aroma of coffee, raisins, plums, grapes and a bit of roasted malt - very sweet smelling of raisins for sure. Medium-bodied; Roasty flavour with malt and raisins the strongest, then fading soon afterwards to more of a subtle sweetness and a touch of nuts. Aftertaste is relatively mild, especially for the style, only some sweetness and a bit of malt tucked in. Overall, a rather mild and very sweet beer from the style, but not a bad beer in any way - a touch thin, but that’s okay too. I sampled this twelve ounce bottle purchased from Merchant’s in Dearborn, Michigan on 16-January-2011 sampled at home in Washington on 13-February-2011.

Tried from Bottle on 13 Feb 2011 at 22:56


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

12 oz bottle. Pours deep red brown with a yellowy tan head. Aroma of malted milk balls, toffee, and dark fruit, interesting candy aromas in general. Flavor is comparable to a sweetened breakfast cereal I think, probably a raisin bran since there are also dark fruit flavors. A little bit of smoke in the finish. Kinda grows on me, actually. Not bad at all.

Tried from Bottle on 07 Feb 2011 at 23:23


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle. Beer of the month club, slightly hazy golden with a huge head (covers about 7/8 of the glass, plus some more on top). It took more than 10 minutes before I could pour enough so I could actually taste anything. Aroma of fresh grassy noble hops, hay, some malt notes, bread and light buttery hints. Flavor has light malt sweetness at first, slightly grainy, and finishes with nice grassy hops bitterness. Medium-bodied. A good one.
Later when I poured the few MLs still left in the bottle, the beer got really cloudy with some brown floaties that later sunk to bottom of the glass. Aroma and flavor got yeastier with some citrus and the character turned to be a bit like unfiltered Franconian Lagers. From other ratings it seems like Atwater Block beers aren’t very consistent so I’m glad I got a good bottle.

Tried from Bottle on 03 Feb 2011 at 12:58


3.1
Appearance - 6 | Aroma - 3 | Flavor - 3 | Texture - 2 | Overall - 2.5

Sampled from a 12 oz brown bottle this beer poured a pale yellow color with an enormous foamy yellow-white head that faded fairly quickly. The aroma was sour, tangy and industrial with a bit of sulfur underneath. The flavor was tart, tangy, bitter and a bit dry with a faint citric note and again a note of sulfur. Light body and very overcarbonated. Not good at all.

Tried from Bottle on 05 Jan 2011 at 16:24


6.6
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

12 oz bottle. Aroma has red cherry with chocolate and a little roastiness and cream. Fruit comes in the flavor across more like black cherry or raisin, cinnamon even, with some cocoa, roastiness, and black licorice. The stout part of the beer is a bit thin, but the cherry part is rather interesting.

Tried from Bottle on 21 Nov 2010 at 22:04


5.9
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5

Bottle shared by manic. Pours a clear reddish brown with a thin tan head. Fair head retention and lacing. Aroma of nuts, toffee and caramel. The taste is nuts, caramel, raisin and a metallic finish. Medium bodied. Not terribly good.

Tried from Bottle on 12 Nov 2010 at 23:02


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Draught, 5.9% as Atwater Cherry Porter. Malty aroma, not that roasted, but slightly fruity. Almost black colour, seems hazy. Looks like prune juice when the glass is almost empty. Almost no head. The flavour has a good cherry, raisin and cinnamon combination. There is a little tartness from the cherries, like good sour ones. The cherry is a little fat and vulgar, but that works well with the oxidised note.

Tried on 21 Oct 2010 at 14:22


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Draught. Cloudy yellow colour. Small stable white head. Distinct teaish coriander flavour. A bit watery, but quite refreshing.

Tried on 15 Oct 2010 at 14:59


6.4
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Peculier Pub ($6): Purchased for me by my friend who spilled a whole lot of beer on my pants. I got an Atwater in return. Pours a really dark color for a doppelbock with a tan head. Aroma of dark fruit and roasted malts. Body is not as heavy as I would expect from a doppel (leading me to believe, correctly, that this is not a very good representation of the style). A little sweet, but lacking the particular character of the German cousins. Caramel and fruit flavors are most present.

Tried on 09 Oct 2010 at 16:29