Barreled Souls Brewing Company
Microbrewery
in
Saco,
Maine,
United States 🇺🇸
Associated Venue: Barreled Souls Brewing Company
Established in 2014
Contact
Description
Barreled Souls Brewing Co. is owned and operated by Chris Schofield and Matthew Mills. Chris and Matt both grew up in Wells, ME and have been friends since the fourth grade. The idea of opening a brewery together came up many times over the years, usually while imbibing on some stellar examples of the craft. The conversation got serious in the summer of 2012 and two years later Barreled Souls was open for business.
Matt and Chris set out to create the kind of beers they would want to drink and the kind of brewery they would want to spend time at. This meant focusing on making a large variety of beers, using unique ingredients and processes paired with a large, comfortable and professionally run tasting room that carries 12 varieties on draft.
The brewery operates a fifty gallon brewing system. All of the beer produced at the brewery undergoes primary fermentation in oak barrels. The fermentation system is based off of the Burton Union system, which was a method of fermenting beer developed in England in the 1800’s. The benefits of this system are really three-fold.
Matt and Chris set out to create the kind of beers they would want to drink and the kind of brewery they would want to spend time at. This meant focusing on making a large variety of beers, using unique ingredients and processes paired with a large, comfortable and professionally run tasting room that carries 12 varieties on draft.
The brewery operates a fifty gallon brewing system. All of the beer produced at the brewery undergoes primary fermentation in oak barrels. The fermentation system is based off of the Burton Union system, which was a method of fermenting beer developed in England in the 1800’s. The benefits of this system are really three-fold.
8.4/10
—
Appearance 8
Aroma 8.5
Flavor 8.5
Texture 8
Overall 8.5
Bottled 7/10/23, drunk 11/1/25, as pictured. Bottled 1726/1800.
Sweet and sticky toffee with vanilla and sweet bourbon. Fruity cherry and dry liquor.
Cherry, toffee, big black pepper. Sweet toffee lingering with floral rum that adds a big spicy strength. Sticky and filling with a medium-full, not syrupy texture. That floral drying with pepper is intense on the finish. Somehow paled slightly only by the sheer majesty of DB Cosmic Cliffs.
Sweet and sticky toffee with vanilla and sweet bourbon. Fruity cherry and dry liquor.
Cherry, toffee, big black pepper. Sweet toffee lingering with floral rum that adds a big spicy strength. Sticky and filling with a medium-full, not syrupy texture. That floral drying with pepper is intense on the finish. Somehow paled slightly only by the sheer majesty of DB Cosmic Cliffs.
Tried
from Bottle
on 01 Nov 2025
at 21:11
8.5/10
—
Appearance 7
Aroma 8.5
Flavor 9
Texture 9
Overall 8.5
Bottle with membership group!!!! Inky black with nice viscosity. Aroma is strong, mellow bourbon, hint of chocolate. Taste is strong bourbon, cherry/dark fruit, slightly peaty malt, mild toffee. Smooth, silky texture, soft carbonation, finish as taste. How the hell is this 16.6%? Bourbons are lovely and completely smooth. Other elements from the base stout. Lovely sipper.
Tried
from Bottle
on 01 Nov 2025
at 21:01
8.6/10
—
Appearance 8
Aroma 9
Flavor 8.5
Texture 8
Overall 9
Bottle 598/1100, bottled 9/18/23. As pictured. Drunk 11/1/25.
Smells incredible. Fudgey Bourbon for days. Dry spice to balance. No alcohol. Pretty chocolatey with a touch vinousness.
Soft, sweet, succulent and balanced with good, spicy acidity. But of prune, bit of char, light cigar. Spicy, sweet, luscious bourbon and no heat. Maybe just a touch, touch sweet, if I have to be constructive. But just a wealth of flavor and near perfect barrel for expression.
Smells incredible. Fudgey Bourbon for days. Dry spice to balance. No alcohol. Pretty chocolatey with a touch vinousness.
Soft, sweet, succulent and balanced with good, spicy acidity. But of prune, bit of char, light cigar. Spicy, sweet, luscious bourbon and no heat. Maybe just a touch, touch sweet, if I have to be constructive. But just a wealth of flavor and near perfect barrel for expression.
Tried
from Bottle
on 01 Nov 2025
at 20:57
7.6/10
3/19/24 573/1200 aroma is peat, smoke. Taste follows, smooth, lingering barrel finish.
Tried
from Bottle
on 01 Nov 2025
at 17:29
7/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7
500mL bottled 4/22/24, #539/1320, drunk 10/31/25.
Head immediately fizzles out. Dark. Clear.
I'm not getting a lot of the unrefined sugar nose that I get in nearly all of their non-BA barleywines and stouts. Or not much of it, at least. More of a vinous character with big fudge and light mallow-like sugar. Some light acidity does seem to perk up and potentially balance, though I'm skeptical. Not boozey. Not really a lot of salted caramel, but that's fine with me.
Espresso-laced caramel with low salinity but good bitterness. Mallow and vanilla notes crowd in as fudgey chocolate sweetness begins to overwhelm. Light prune, tobacco, salt and a good deal of sugar on the finish, with a slightly syrupy, chewy body. No alcohol noted. I mean, for their non-BA stuff, this is like in the 90th percentile for least amount of sugar, but, unfortunately, that standard is so low that it still has a ton of sugar. I've had 4 or 5 sips and will now be dumping it all.
Head immediately fizzles out. Dark. Clear.
I'm not getting a lot of the unrefined sugar nose that I get in nearly all of their non-BA barleywines and stouts. Or not much of it, at least. More of a vinous character with big fudge and light mallow-like sugar. Some light acidity does seem to perk up and potentially balance, though I'm skeptical. Not boozey. Not really a lot of salted caramel, but that's fine with me.
Espresso-laced caramel with low salinity but good bitterness. Mallow and vanilla notes crowd in as fudgey chocolate sweetness begins to overwhelm. Light prune, tobacco, salt and a good deal of sugar on the finish, with a slightly syrupy, chewy body. No alcohol noted. I mean, for their non-BA stuff, this is like in the 90th percentile for least amount of sugar, but, unfortunately, that standard is so low that it still has a ton of sugar. I've had 4 or 5 sips and will now be dumping it all.
Tried
from Bottle
on 31 Oct 2025
at 20:31
7.4/10
—
Appearance 7
Aroma 7.5
Flavor 7.5
Texture 7
Overall 7.5
Can from trade with ClarkVV--thanks, Clark! Deeply hazy bluish dark green, nice sparkle, fizzy head with fair retention, light lacing. Aroma is strong rum, salinity, tart fruit. Taste follows aroma but more sweet fruit than tart. Smooth, frothy texture, soft carbonation, finish as taste. Slight alcohol warming. Pretty good.
Tried
from Can
on 30 Oct 2025
at 03:41
7.8/10
—
Appearance 8
Aroma 8
Flavor 7.5
Texture 7
Overall 8
Black with a dark head that fizzles off quickly. Molasses, oak, whiskey, vanilla, toasted bread, soy, umami, and light sweetness tying everything together. The body was a tad thinner than expected but still medium-thick. Finish has loads of booze and is quite hot. Lovely beer but the alcohol overpowers it quite a bit. Would really benefit by being a couple points lower to let the rest of the beer shine.
Tried
from Bottle
on 26 Oct 2025
at 15:43
8.8/10
—
Appearance 8
Aroma 9.5
Flavor 8.5
Texture 9
Overall 8.5
(On tap) Black with small tan head. Amazing aroma of bourbon and cocoa. Full bodied, smooth, slightly sticky with fine carbonation. Taste of toffee, red wine, bourbon and nice alcohol in finish. Excellent.
Tried
from Draft
at
Peders - Pisserendens ølkælder
on 02 Oct 2025
at 19:16
8/10
Sweet, heavy and syrupy with some marshmallows, barrel, vanilla, cocoa and wheaty bourbon.
Tried
from Bottle
on 27 Sep 2025
at 18:55
8/10
Tried
on 26 Sep 2025
at 21:07