Can. Pours cloudy lemon yellow with very small frothy whitish head, acidic aroma, low carbonation, salty, mildy sour cucumber taste, thin body. longish sour cucumber finish. Well balanced gose with a dry finish, though a bit like pickle juice.

Draught @ Astoria Bier & Cheese. Faintly cloudy golden with large foamy white head, doughy aroma, medium carbonation, mildly bitter fresh malt taste with grassy hops, thin body, abrupt finish. Decent Kolsch.

Can sample at a tasting at tomer's place. Thanks Tom L. Murky yellow, white head. Lacto, lime, a bit of spiciness, sour, juicy. Very nice and refreshing.

Keg at Monk's American Bar, Stockholm. Hazy golden, mid sized head. Rich grapefruit aroma. Sweet with medium to full body and rounded mouthfeel. Syrup and grapefruit marmelade. Piney bitter finish.

At a tasting, thanks, small bubbly head,murky very pale orange color, funky light vinegar, lime and spice, lemon cinamon flavor, noticable sourness, light to medium sweetness, balanced. Very nice and enjoyable.

Rich red and deep coppered coloured body with a thick tan head, about two or three centimetres tall. Aroma of copper, grain, alcohol, light caramel and a touch of grass. Medium to Full-bodied; Strong rich grainy flavour that dominates with a lot of caramel, grass, resin, grapefruit and a touch of herbs on the finish, with a lot of bitterness - mainly from the hops, but some of the alcohol lends to the astringency which is quite potent. Aftertaste shows the caramel and toffee sweetness more than anything else with a lot of astringent and deeply bittered notes along with a touch of grass, some resin and funk, and even - through all of that - a touch of very odd chocolate and deep sugars hiding out at the end. Overall, a quite strong, astringent and very flavourful IPA that shows the malt and bittered/astringent side of things more than the softer and lighter, more subdued notes. I sampled this sixteen ounce, pint-sized can purchased a few minutes ago from Carmine Street Beers in New York, New York on 13-August-2018 for US$6,89 sampled while eating Joe's Pizza in my hotel room with my three kids on 13-August-2018.

Tart, lactic, lots of lime

On tap at Coalhouse Pizza, pours a hazy golden with a small white head. Aroma is a lacto bomb, with light tropical stone fruits - it's mostly yogurty lacto. Flavour is along the same lines, with yogurty lacto and tropical stone fruits. Lightly sweet, with a very nice yogurty palate. Nicely done.