HaandBryggeriet (Norway)

Microbrewery in Drammen, Buskerud, Norway 🇳🇴
Associated with 2 Venues

Established in 2005

Contact
Havnegata 13, Drammen, 3040, Norway
Description
The brewery was founded in 2005 by four home brewers who wanted to make high quality beers. In 2016 two of the original founders retired, and the brewery is today owned by a constellation of the two remaining founders, some employees at the brewery and three other Norwegian craft breweries.

Haandbryggeriet currently has 10 employees all participating in developing new ground breaking beers and recipes.

The brewery has a wide selection ranging from classic and traditional beers to new and innovative brews and hybrid beer styles. Sometimes brewed with local and Nordic ingredients such as cherries, sea buckthorn, raspberries, and lingonberries. Haandbryggeriet has since 2005 also made high quality sours and barrel aged beers such as porters and Christmas beers.

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7.1/10 Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 7.5
Bottle 0,5 l at Tromsø Ølfestival 15 Aug 07. Dark golden colored. A tanned creamy head. Hoppy and fruity aroma. Juniper? Carbonated. Strong malty and fruity flavor. Dry bitter aftertaste. A bit unbalanced.
Tried from Bottle on 24 Jan 2008 at 15:34

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Bottle at home with Tom ... Hazy copper brown ...woody slightly smokey hop with lots of pine notes in nose ... smokey malts over drying bitterness in linger some roast malt ...3.1 bottle on train ... brown ... smokey woody malt nose ... light smokey malts ... defiite juniper berry ... roast malts ... quite nice ... 3.3
Tried from Bottle on 23 Jan 2008 at 12:44

7.6/10 Appearance 8 Aroma 7 Flavor 8 Texture 6 Overall 8.5
Bottle. Rich ruby black beer with a nice dark tan head. Chocolate, caramel, wheat aroma. Chocolate, coffee, caramel, toffee, wheat flavor. Rich and full bodied. Yeasty, earthiness lingers with lots of chocolate and roast. Alcohol noticable. Takes a chance and succeeds in something a bit different.
Tried from Bottle on 16 Jan 2008 at 22:22

6.5/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 8
Bottle, 6%. Batch#28. Weak caramelly aroma. Hazy caramel colour. Very small creamy head. The flavour is malty with a little hops and a hint of dust. Mild carbonation. Quite süffig.
Tried from Bottle on 14 Jan 2008 at 15:07

6.2/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6
500 ml bottle, thanks to Ole_R. Like all Haandbryggeriet beers it is bottle conditioned. ABV is 4.5%. Malts include wheat malt and Münchener malt. Batch No. 102. Brewed Oct. 2007, BB date March 2009. Mahogany coloured beer, hazy when the sediment is poured. Moderate beige head. Moderate aroma of malts, bakery and chocolate, hints of spices. The flavour is fruity and slightly acidic, with distinct notes of Münchener malts. The finish is spicy with a sharp bitterness. Not a bad beer, but it somehow seems a bit unbalanced - the flavour elements don’t blend together very well. I am not sure if this is a recipe worth repeating next year.
Tried from Bottle on 12 Jan 2008 at 18:19

6.2/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6
500 ml bottle. Beautiful red/brown body with a medium beige head. Aroma is malt, caramel, yeast and something spicy. Flavor is slightly roasted malt, caramel and somewhere in the background there something I have recognized in several of the HB beers. Not sure if it some kind of spices or the yeast itself. It could remind me a bit about backing yeast? It makes the finish a bit sharp and almost a soft over ripeness in a way. Not to happy with this, otherwise medium body and a balanced fine bitter finish. Quite a typical brown ale. Thanx to Ole_R
Tried from Bottle on 09 Jan 2008 at 10:07

8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Deep, opaque charcoal-brown body, medium, tight ochre head with the clumping characteristic common to wheat beers. Big, bold roasted to charred malt nose, licorice, and coffee. Charred malt body, with coffee notes, a touch of molasses, burnt brown sugar, and tangy wheat. Very bitter, long, chalky finish. Reminds me a bit of Nogne O Imperial Stout. Brash and well-done.
Tried on 31 Dec 2007 at 16:09

6.2/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6
Medium yellowish beige head. Reddish brown opaque body. Yeasty, fruity, roasty aroma with spice notes. Faintly acidic, wheaty yeasty roasty taste with burnt notes. Some spice as well, and chocolate. Dry metallic roasty wheat aftertaste. Has the signature HB taste. Slightly light body; probably would have been even better with more alcohol. Nice! (0.5l bottle, Christmas gift from Knut Albert.)
Tried from Bottle on 31 Dec 2007 at 15:58

7.6/10 Appearance 8 Aroma 8 Flavor 7 Texture 6 Overall 8.5
Huge roast and coffee aroma. Alot of molasses in the nose too. Lightly plummy. Big grainy roasted flavors, slightly tannic and astringent, near puckering at the back of the tongue in that acrid imperial stout way. Tannins keep the sweetness in check. Lingering dark roast coffee in the finish. Perhaps some hints of bitter chocolate but there so much roast in here its hard to say what else. Full palate but not chewy, with a warming finish. Near black, opaque with a thin brown head. Neat and I suppose unique, but not a truly great one.
Tried on 16 Dec 2007 at 17:22

7.2/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 8
Bottle, thanks for sharing Todd! Wood, juniper, smoke, light soap aroma. Brown, huge off-white head. Fairly harsh smoked, chocolate, abrupt metallic finish, perfumed juniper. Dry, but relatively thin body. Not harmonic but interresting.
Tried from Bottle on 14 Dec 2007 at 01:24