6.9/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
0.33 l bottle from 'Het Biermoment', best before April 2021. A little hazy, deep amber with a thin, frothy, stable, white head. Sweetish, gently fruity-floral aroma of caramel, butterscotch, mango and traces of pine. Quite sweet, rather malty, gently fruity-floral taste of butterscotch, caramel, orange jam, mango and a touch of pine, followed by a medium long, gently bitter, slightly resiny finish. Medium to full body, smooth and slightly creamy mouthfeel, soft carbonation. Pleasant stuff, not flawless but nevermind.
Tried
from Bottle
on 28 Dec 2020
at 19:45
6/10
Tried
from Bottle
on 05 Dec 2020
at 21:20
7/10
Ok
Tried
from Bottle
on 05 Dec 2020
at 19:16
8/10
Tried
on 21 Nov 2020
at 17:13
6/10
Tried
on 21 Nov 2020
at 17:07
4.5/10
Tried
on 21 Nov 2020
at 17:06
6/10
Redelijk moutig, marmelade. Hop die overheerst is denk ik de sabro? Wat kokos, hout, licht tropisch fruit. Doet wat zepig aan ook. Beetje sorachi ace achtig. Ik vind dat niet zo lekker in een ipa, maar het zou wel eens geweldig kunnen zijn in een RIS
Tried
from Bottle
on 01 Nov 2020
at 23:23
6.5/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 8
Bottle at home, is citrus, grapefruit, lemon, (blood)orange, malt. Taste is the same, citrus, malt, bitter, light lemon tartness, not bad.
Tried
from Bottle
on 01 Nov 2020
at 22:15
7.1/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Dark brown with fluffy head. Aroma and flavour have dark malts and hints of dried fruits. The effect of the wood is subtle but noticeable especially with the dryness in the finish.
Tried
on 01 Nov 2020
at 19:10
8.4/10
—
Appearance 6
Aroma 9
Flavor 9
Texture 8
Overall 8.5
Bottle. Black pour. Aroma of heavy peat, strong smoke, chocolate, cherry, tart, oak and iodine. Taste has nice savory peat, smoke, cherry, chocolate, malt, some caramel, oak, iodine and a long peaty finish. Insane amount of scotch flavors and this works very well with the stout, which is difficult for a stout. Very nice.
Tried
from Bottle
on 24 Oct 2020
at 20:52