About
Les Trois Mousquetaires Microbrewery was founded in June of 2004, following the purchase of Express-Broue, a small brewery situated in St-Eustache. The three new owners had been coworkers at Imperial Tobacco, and shared the same ambition of becoming entrepreneurs following the closing of the factory. Because they all lived on the south shore of Montreal, they decided to move their operation to Brossard.

In the month of May 2011, the company moved a few doors down to Matte Boulevard in Brossard. Their new location was three times bigger to be able to meet the demands of their ever increasing clientele. Following this move, Les Trois Mousquetaires Microbrewery beer is available in over 500 locations around Quebec, and has begun exporting it’s beers to Ontario, the west of Canada, the United States, and Australia.

In 2014, the microbrewery celebrates its 10 years of success, and continues its expansion in Quebec, Canada, the United States, Europe, and Brazil.
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7/10
Magus, nisune, eksootilised puuviljad, mango, mõrkjas, kerge hapukus. Ok.
Tried from Can on 25 Apr 2025 at 17:31

5/10
Hapukas, mango, vesine, kerge kloor. Joodav.
Tried from Can on 25 Apr 2025 at 17:12

7.1/10 — Appearance 7 Aroma 7 Flavor 7 Texture 7 Overall 7.5
Tåkete lys gul med hvitt skum. Lukter sitrus og noe tropiske frukter. Lett syrlig. Smaker sitron, epleeddik og stikkelsbær.
Tried from Can on 20 Apr 2025 at 15:30

6.4/10 — Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 6.5
Poured from 473mL can (pkg 11/06/2024). Clear blonde gold with small white head. Aroma of pineapple candies, taste of mild pineapple, feint hint of coconut, some wheat backing. Okay.
Tried from Can from Jak's Beer-Wine-Spirits - Kingsway on 26 Mar 2025 at 23:20

5.9/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 5.5
Poured from 473mL can (pkg 08/01/2025). Hazy yellow gold with small white head. Wheat, mango, kettle sour, meh.
Tried from Can from Jak's Beer-Wine-Spirits - Kingsway on 25 Mar 2025 at 04:36

7.4/10 — Appearance 6 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Brown bottle, 750 ml, production date: 20-11-2023, batch 3105, savoured on 22 March 2025; eye: black, opaque, no effervescence, a few bubbles and islands of brownish head, no lacing; nose: malt, bourbon, maple, alcohol, light spent grains, light caramel; mouth : malt, bourbon, maple, alcohol, light spent grains, light alcohol warmth, light caramel, finale in bourbon with light presence of acridness, full-bodied, average carbonation, mildly sweet, alcoholic and lightly syrupy texture; in summary: fine


FRANÇAIS


Bouteille brune, 750 ml, date de production : 20-11-2023, lot 3105, savourée le 22 mars 2025; œil : noire, opaque, pas d’effervescence, quelques bulles et îlots de mousse brunâtres, pas de dentelle; nez : malt, bourbon, érable, alcool, léger drèche, léger caramel; bouche : malt, bourbon, érable, alcool, léger drèche, léger chaleur d’alcool, léger caramel, finale en bourbon avec légère présence d’âcreté, corsée, carbonatation moyenne, moyennement sucrée, texture alcoolique et légèrement sirupeuse; en résumé : bien
Tried from Bottle on 22 Mar 2025 at 21:40

8.6/10 — Appearance 8 Aroma 9 Flavor 9 Texture 6 Overall 9.5
Bottle. One of the best dopplebocks I've had outside of Germany. Hazy copper-brown in color with a light Tan, two finger head that drops to a small head that stays. Aroma is molasses and dried fruit. Taste is sweet upfront, roasted grains and molasses in the middle with a sweet finish. Really good.
Tried from Bottle on 21 Mar 2025 at 05:12

8/10
Very nice Gose! Tastes exactly like it should, straight out of Leipzig.
Tried from Can on 20 Mar 2025 at 22:13

8/10 — Appearance 8 Aroma 7.5 Flavor 8 Texture 8 Overall 8.5
Black with a medium tan head. Sweet dark malts, dark ripened fruit, a touch of molasses, chocolate, vanilla, burnt malt. Full bodied. Finish has red fruits and chocolate. A joy to drink.
Tried from Bottle on 17 Mar 2025 at 17:16

6.9/10 — Appearance 8 Aroma 6 Flavor 6 Texture 10 Overall 6.5
Bottle shared at Hopaholic, huge thanks to zhe BPBW team for this one. ———-
Tried from Bottle on 17 Mar 2025 at 12:27