Draft. Amber beer with a dark cream head. Light grapefruit and light pine aroma. Grapefruit and pine flavor with light tropical fruit. Medium bodied. Good bitterness. Grapefruit and pine lingers with light tropical fruit.

Draft. Dark black-brown beer with a brown head. Grapefruit aroma. Grapefruit and roast flavor with light burnt notes. Medium bodied. Grapefruit and pine lingers with roast and malt.

Bottle shared by the brewer. Pours amber with a white head. Aroma is mostly citrus. Med body. Flavor is pine, citrus, earth, supporting caramel. Finishes moderately bitter. Nice IPA.

Bottle shared by brewer. Pours brownish with a slight head. Aroma of roasty malt and light smoke. Med body or better. Flavor is chocolate, citrus, smoke, pine, treacle? Actually rather clean given the flavors, and it comes out much like a hoppy schwarzbier. :)

Bottle shared by brewer. Pours brown with a slight head. Aroma is malty, with some kolsch type hop. Med body or nearly. Flavor is malty with a little noble hop. The malt is slightly toasty. It does fit the style.

Draft. Rich amber beer with a dark cream head. Grapefruit aroma. Grapefruit and pine flavor. Medium bodied. Good bitterness. Grapefruit and pine lingers.

Sample at SF Beer Week Opening Gala 2014. (my first one from this brewery) Hazy orange/amber with a small head. Wood, citrus, some light earth. The body was light and the finish was quite sour. Refreshing and easy to drink.

Bottle is at least a couple years old.Aroma is fairly fruity with some dark berry and cherry notes as well as dark figs. Light chocolate and toasted bread malt notes with hints of acidity. It smells better than I was expecting based on the previous review with no sign of condiments. Pours a dark murky brown with a very thin light tan head that has surprisingly good retention considering its just a few bubbles from pouring this beer a foot above the glass. Oddly enough, this is also the first beer that hissed when I removed the wax to get to the cap; I don?t think it likes me. Faint lacing and no legs. Flavor has a hint of sweetness that quickly turns acidic. Moderate lactic acidity but also quite a bit of acetic acid. Medium light notes of cherries, berries and figs. Finish does have an odd malt character with a bit of toastiness that doesn?t blend great with the acidity. Lingering fruit, acetic acid and toasted malt. Mouthfeel is medium bodied with medium low to low carbonation. Moderate acidic astringency with medium low alcohol warmth. Overall about what I was expecting. The aroma was good but the flavor was acetic and the fruit was a bit washed out. I hope my sink is thirsty.

Bottle 750ml vintage 2012 @ Hotel Room, Fairfield Inn, Placentia, CA
Pours dark brown with a off-white head. Aroma has notes of malt, caramel, berries, funk, wood and tart. Taste is light to medium sweet, light to medium sour and light salt with a long berry, salty, woody, fruity, dry and sour finish. Body is medium, texture is thin to oily, carbonation is soft.